Cargando…

Reduced Graphene Oxide Nanosheet-Decorated Copper Oxide Nanoparticles: A Potent Antifungal Nanocomposite against Fusarium Root Rot and Wilt Diseases of Tomato and Pepper Plants

Sustainable use of nanotechnology in crop protection requires an understanding of the plant’s life cycle, potential toxicological impacts of nanomaterials and their mechanism of action against the target pathogens. Herein, we show some properties of a candidate antifungal nanocomposite made from cop...

Descripción completa

Detalles Bibliográficos
Autores principales:	El-Abeid, Sozan E., Ahmed, Yosra, Daròs, José-Antonio, Mohamed, Mohamed A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7281300/ https://www.ncbi.nlm.nih.gov/pubmed/32456282 http://dx.doi.org/10.3390/nano10051001

Ejemplares similares

Suppression of Pepper Root Rot and Wilt Diseases Caused by Rhizoctonia solani and Fusarium oxysporum
por: El-kazzaz, Mohamed Kamal, et al.
Publicado: (2022)

Cyanobacteria-Mediated Immune Responses in Pepper Plants against Fusarium Wilt
por: Abdelaziz, Amer Morsy, et al.
Publicado: (2022)

Rhizospheric bacteria as potential biocontrol agents against Fusarium wilt and crown and root rot diseases in tomato
por: Khalil, Md. Masudur Rahman, et al.
Publicado: (2021)

Seed Transmission of Tomato Spotted Wilt Orthotospovirus in Peppers
por: Wang, Hongwei, et al.
Publicado: (2022)

Revealing the Mechanisms for Linalool Antifungal Activity against Fusarium oxysporum and Its Efficient Control of Fusarium Wilt in Tomato Plants
por: Li, Xiuming, et al.
Publicado: (2022)

Biostimulation of tomato growth and biocontrol of Fusarium wilt disease using certain endophytic fungi
por: Abdelaziz, Amer M., et al.
Publicado: (2022)

An Extract Purified from the Mycelium of a Tomato Wilt-Controlling Strain of Fusarium sambucinum Can Protect Wheat against Fusarium and Common Root Rots
por: Shcherbakova, Larisa A., et al.
Publicado: (2018)

A Novel Tomato Fusarium Wilt Tolerance Gene
por: Prihatna, Cahya, et al.
Publicado: (2018)

Breeding for Resistance to Fusarium Wilt of Tomato: A Review
por: Chitwood-Brown, Jessica, et al.
Publicado: (2021)

A TaqMan(®) Assay Allows an Accurate Detection and Quantification of Fusarium spp., the Causal Agents of Tomato Wilt and Rot Diseases
por: Campos, Maria Doroteia, et al.
Publicado: (2023)

Chitosan-Decorated Copper Oxide Nanocomposite: Investigation of Its Antifungal Activity against Tomato Gray Mold Caused by Botrytis cinerea
por: Ismail, Ahmed Mahmoud, et al.
Publicado: (2023)

Antifungal Volatilomes Mediated Defense Mechanism against Fusarium oxysporum f. sp. lycopersici, the Incitant of Tomato Wilt
por: Thangaraj, Praveen, et al.
Publicado: (2022)

Tomato Genome-Wide Transcriptional Responses to Fusarium Wilt and Tomato Mosaic Virus
por: Andolfo, Giuseppe, et al.
Publicado: (2014)

Ferric Oxide Colloid: Towards Green Nano-Fertilizer for Tomato Plant with Enhanced Vegetative Growth and Immune Response Against Fusarium Wilt Disease
por: Elbasuney, Sherif, et al.
Publicado: (2022)

Biocontrol Activity of Aspergillus terreus ANU-301 against Two Distinct Plant Diseases, Tomato Fusarium Wilt and Potato Soft Rot
por: Choi, Hyong Woo, et al.
Publicado: (2022)

Antifungal Nanoformulation for Biocontrol of Tomato Root and Crown Rot Caused by Fusarium oxysporum f. sp. radicis-lycopersici
por: Aravena, Ricardo, et al.
Publicado: (2021)

Biological Control of Tomato Bacterial Wilt, Kimchi Cabbage Soft Rot, and Red Pepper Bacterial Leaf Spot Using Paenibacillus elgii JCK-5075
por: Le, Khanh Duy, et al.
Publicado: (2020)

Benzimidazole Derivatives Suppress Fusarium Wilt Disease via Interaction with ERG6 of Fusarium equiseti and Activation of the Antioxidant Defense System of Pepper Plants
por: El-Nagar, Asmaa, et al.
Publicado: (2023)

Serendipita Species Trigger Cultivar-Specific Responses to Fusarium Wilt in Tomato
por: Sefloo, Negar Ghezel, et al.
Publicado: (2019)

Plant Growth-Promoting Fungi as Biocontrol Tool against Fusarium Wilt Disease of Tomato Plant
por: Attia, Mohamed S., et al.
Publicado: (2022)

Bacillus velezensis RC116 Inhibits the Pathogens of Bacterial Wilt and Fusarium Wilt in Tomato with Multiple Biocontrol Traits
por: Dong, Honghong, et al.
Publicado: (2023)

Identification of Quantitative Trait Loci Associated With Partial Resistance to Fusarium Root Rot and Wilt Caused by Fusarium graminearum in Field Pea
por: Wu, Longfei, et al.
Publicado: (2022)

Species Composition and Toxigenic Potential of Fusarium Isolates Causing Fruit Rot of Sweet Pepper in China
por: Wang, Jianhua, et al.
Publicado: (2019)

Tomato Endophytic Bacteria Composition and Mechanism of Suppressiveness of Wilt Disease (Fusarium oxysporum)
por: Zhang, Zeyu, et al.
Publicado: (2021)

Cross-kingdom synthetic microbiota supports tomato suppression of Fusarium wilt disease
por: Zhou, Xin, et al.
Publicado: (2022)

Antifungal Activity of Copper Oxide Nanoparticles against Root Rot Disease in Cucumber
por: Kamel, Said M., et al.
Publicado: (2022)

Antagonistic Effect of Plant Growth-Promoting Fungi Against Fusarium Wilt Disease in Tomato: In vitro and In vivo Study
por: Attia, Mohamed S., et al.
Publicado: (2022)

Soil Bacterial Community Was Changed after Brassicaceous Seed Meal Application for Suppression of Fusarium Wilt on Pepper
por: Ren, Gaidi, et al.
Publicado: (2018)

Application of nickel chitosan nanoconjugate as an antifungal agent for combating Fusarium rot of wheat
por: Chouhan, Divya, et al.
Publicado: (2022)

Evaluation of the Biocontrol Efficiency of Bacillus subtilis Wettable Powder on Pepper Root Rot Caused by Fusarium solani
por: Qiao, Junqing, et al.
Publicado: (2023)

Evaluation potential of PGPR to protect tomato against Fusarium wilt and promote plant growth
por: Syed Nabi, Rizwana begum, et al.
Publicado: (2021)

Mycorrhizal fungi induced activation of tomato defense system mitigates Fusarium wilt stress
por: Hashem, Abeer, et al.
Publicado: (2021)

Molecular Analysis of MgO Nanoparticle-Induced Immunity against Fusarium Wilt in Tomato
por: Takehara, Yushi, et al.
Publicado: (2023)

Control of Root Rot and Wilt Diseases of Roselle under Field Conditions
por: Hassan, Naglaa, et al.
Publicado: (2014)

Comparison of Fungal Community in Black Pepper-Vanilla and Vanilla Monoculture Systems Associated with Vanilla Fusarium Wilt Disease
por: Xiong, Wu, et al.
Publicado: (2016)

Engineering of Gadolinium-Decorated Graphene Oxide Nanosheets for Multimodal Bioimaging and Drug Delivery
por: Chawda, Nitya, et al.
Publicado: (2019)

Novel sources of resistance to fusarium wilt in Luffa species
por: Bindal, Sumant, et al.
Publicado: (2023)

Protein composition of tomato spotted wilt virus
por: Mohamed, N.A., et al.
Publicado: (1973)

Suppressive Potential of Paenibacillus Strains Isolated from the Tomato Phyllosphere against Fusarium Crown and Root Rot of Tomato
por: Sato, Ikuo, et al.
Publicado: (2014)

The Epidemiology of Fusarium Wilt of Banana
por: Pegg, Kenneth G., et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_51blmh8krkqav3rb15uk4n0vn3