Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions

A consensus workshop on low-calorie sweeteners (LCS) was held in November 2018 where seventeen experts (the panel) discussed three themes identified as key to the science and policy of LCS: (1) weight management and glucose control; (2) consumption, safety and perception; (3) nutrition policy. The a...

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Detalles Bibliográficos
Autores principales: Ashwell, Margaret, Gibson, Sigrid, Bellisle, France, Buttriss, Judith, Drewnowski, Adam, Fantino, Marc, Gallagher, Alison M., de Graaf, Kees, Goscinny, Séverine, Hardman, Charlotte A., Laviada-Molina, Hugo, López-García, Rebeca, Magnuson, Berna, Mellor, Duane, Rogers, Peter J., Rowland, Ian, Russell, Wendy, Sievenpiper, John L., la Vecchia, Carlo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7282854/
https://www.ncbi.nlm.nih.gov/pubmed/31928558
http://dx.doi.org/10.1017/S0954422419000283

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7282854/
https://www.ncbi.nlm.nih.gov/pubmed/31928558
http://dx.doi.org/10.1017/S0954422419000283

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