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Cholesterol and Egg Intakes, and Risk of Hypertension in a Large Prospective Cohort of French Women
Purpose: The relationship between egg and cholesterol intakes, and cardiovascular disease is controversial. Meta-analyses indicate that egg consumption is associated with increased cardiovascular disease and mortality, but reduced incidence of hypertension, a major risk factor for cardiovascular dis...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7285051/ https://www.ncbi.nlm.nih.gov/pubmed/32397298 http://dx.doi.org/10.3390/nu12051350 |