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IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning
Agriculture and livestock play a vital role in social and economic stability. Food safety and transparency in the food supply chain are a significant concern for many people. Internet of Things (IoT) and blockchain are gaining attention due to their success in versatile applications. They generate a...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7287702/ https://www.ncbi.nlm.nih.gov/pubmed/32466209 http://dx.doi.org/10.3390/s20102990 |
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author | Khan, Prince Waqas Byun, Yung-Cheol Park, Namje |
author_facet | Khan, Prince Waqas Byun, Yung-Cheol Park, Namje |
author_sort | Khan, Prince Waqas |
collection | PubMed |
description | Agriculture and livestock play a vital role in social and economic stability. Food safety and transparency in the food supply chain are a significant concern for many people. Internet of Things (IoT) and blockchain are gaining attention due to their success in versatile applications. They generate a large amount of data that can be optimized and used efficiently by advanced deep learning (ADL) techniques. The importance of such innovations from the viewpoint of supply chain management is significant in different processes such as for broadened visibility, provenance, digitalization, disintermediation, and smart contracts. This article takes the secure IoT–blockchain data of Industry 4.0 in the food sector as a research object. Using ADL techniques, we propose a hybrid model based on recurrent neural networks (RNN). Therefore, we used long short-term memory (LSTM) and gated recurrent units (GRU) as a prediction model and genetic algorithm (GA) optimization jointly to optimize the parameters of the hybrid model. We select the optimal training parameters by GA and finally cascade LSTM with GRU. We evaluated the performance of the proposed system for a different number of users. This paper aims to help supply chain practitioners to take advantage of the state-of-the-art technologies; it will also help the industry to make policies according to the predictions of ADL. |
format | Online Article Text |
id | pubmed-7287702 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-72877022020-06-15 IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning Khan, Prince Waqas Byun, Yung-Cheol Park, Namje Sensors (Basel) Article Agriculture and livestock play a vital role in social and economic stability. Food safety and transparency in the food supply chain are a significant concern for many people. Internet of Things (IoT) and blockchain are gaining attention due to their success in versatile applications. They generate a large amount of data that can be optimized and used efficiently by advanced deep learning (ADL) techniques. The importance of such innovations from the viewpoint of supply chain management is significant in different processes such as for broadened visibility, provenance, digitalization, disintermediation, and smart contracts. This article takes the secure IoT–blockchain data of Industry 4.0 in the food sector as a research object. Using ADL techniques, we propose a hybrid model based on recurrent neural networks (RNN). Therefore, we used long short-term memory (LSTM) and gated recurrent units (GRU) as a prediction model and genetic algorithm (GA) optimization jointly to optimize the parameters of the hybrid model. We select the optimal training parameters by GA and finally cascade LSTM with GRU. We evaluated the performance of the proposed system for a different number of users. This paper aims to help supply chain practitioners to take advantage of the state-of-the-art technologies; it will also help the industry to make policies according to the predictions of ADL. MDPI 2020-05-25 /pmc/articles/PMC7287702/ /pubmed/32466209 http://dx.doi.org/10.3390/s20102990 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Khan, Prince Waqas Byun, Yung-Cheol Park, Namje IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title | IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title_full | IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title_fullStr | IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title_full_unstemmed | IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title_short | IoT-Blockchain Enabled Optimized Provenance System for Food Industry 4.0 Using Advanced Deep Learning |
title_sort | iot-blockchain enabled optimized provenance system for food industry 4.0 using advanced deep learning |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7287702/ https://www.ncbi.nlm.nih.gov/pubmed/32466209 http://dx.doi.org/10.3390/s20102990 |
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