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The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs

This study was designed to evaluate the influence of dietary supplementation of Tenebrio molitor larvae (TM) as an alternative source of protein to fish meal on growth response, retention of nutrient, hematological factors, immune system, and intestinal integrity in weaned pigs. A total of 180 weanl...

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Detalles Bibliográficos
Autores principales: Ko, HanSeo, Kim, YoungHwa, Kim, JinSoo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7288227/
https://www.ncbi.nlm.nih.gov/pubmed/32568268
http://dx.doi.org/10.5187/jast.2020.62.3.365
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author Ko, HanSeo
Kim, YoungHwa
Kim, JinSoo
author_facet Ko, HanSeo
Kim, YoungHwa
Kim, JinSoo
author_sort Ko, HanSeo
collection PubMed
description This study was designed to evaluate the influence of dietary supplementation of Tenebrio molitor larvae (TM) as an alternative source of protein to fish meal on growth response, retention of nutrient, hematological factors, immune system, and intestinal integrity in weaned pigs. A total of 180 weanling pigs (initial bodyweight of 6.27 ± 0.15 kg; 21 d) were distributed based on the bodyweight between 3 treatments with 6 replicates in each treatment including 10 piglets per replicate. The diets corresponding to treatments consisted of a fish meal diet (CON), a fish meal–dried mealworm diet (TM1, 50% replacement of fish meal with TM meal), and a dried mealworm diet (TM2, 100% replacement of fish meal with TM meal). This study was performed in two phases as phase 1 (d 0 to 14) and phase 2 (d 15 to 28). The pigs in the TM2 treatment showed a greater gain to feed ratio compared with the TM1 pigs in phase 1. Throughout the experimental period, the average daily gain (ADG) of the TM1 pigs was significantly greater than that of the TM2 treatment. The IgG concentration was increased in the TM1 and TM2 treatments compared with the CON pigs in phase 1. In conclusion, the supplementation of TM meal (50% replacement of fish meal) did not show any adverse effects in the performance of weanling pigs, however, 100% replacement of fish meal with TM meal is not recommended.
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spelling pubmed-72882272020-06-18 The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs Ko, HanSeo Kim, YoungHwa Kim, JinSoo J Anim Sci Technol Research Article This study was designed to evaluate the influence of dietary supplementation of Tenebrio molitor larvae (TM) as an alternative source of protein to fish meal on growth response, retention of nutrient, hematological factors, immune system, and intestinal integrity in weaned pigs. A total of 180 weanling pigs (initial bodyweight of 6.27 ± 0.15 kg; 21 d) were distributed based on the bodyweight between 3 treatments with 6 replicates in each treatment including 10 piglets per replicate. The diets corresponding to treatments consisted of a fish meal diet (CON), a fish meal–dried mealworm diet (TM1, 50% replacement of fish meal with TM meal), and a dried mealworm diet (TM2, 100% replacement of fish meal with TM meal). This study was performed in two phases as phase 1 (d 0 to 14) and phase 2 (d 15 to 28). The pigs in the TM2 treatment showed a greater gain to feed ratio compared with the TM1 pigs in phase 1. Throughout the experimental period, the average daily gain (ADG) of the TM1 pigs was significantly greater than that of the TM2 treatment. The IgG concentration was increased in the TM1 and TM2 treatments compared with the CON pigs in phase 1. In conclusion, the supplementation of TM meal (50% replacement of fish meal) did not show any adverse effects in the performance of weanling pigs, however, 100% replacement of fish meal with TM meal is not recommended. Korean Society of Animal Sciences and Technology 2020-05 2020-05-31 /pmc/articles/PMC7288227/ /pubmed/32568268 http://dx.doi.org/10.5187/jast.2020.62.3.365 Text en © Copyright 2020 Korean Society of Animal Science and Technology http://creativecommons.org/licenses/by-nc/4.0/ This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Ko, HanSeo
Kim, YoungHwa
Kim, JinSoo
The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title_full The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title_fullStr The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title_full_unstemmed The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title_short The produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
title_sort produced mealworm meal through organic wastes as a sustainable protein source for weanling pigs
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7288227/
https://www.ncbi.nlm.nih.gov/pubmed/32568268
http://dx.doi.org/10.5187/jast.2020.62.3.365
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