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Extreme Events in a Globalized Food System

Our food systems are complex and globally interdependent and are presently struggling to feed the world’s population. As population grows and the world becomes increasingly unstable and subject to shocks, it is imperative that we acknowledge the systemic nature of our food system and enhance its res...

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Detalles Bibliográficos
Autor principal: Gaupp, Franziska
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Inc. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7304396/
https://www.ncbi.nlm.nih.gov/pubmed/34173522
http://dx.doi.org/10.1016/j.oneear.2020.06.001
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author Gaupp, Franziska
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description Our food systems are complex and globally interdependent and are presently struggling to feed the world’s population. As population grows and the world becomes increasingly unstable and subject to shocks, it is imperative that we acknowledge the systemic nature of our food system and enhance its resilience.
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spelling pubmed-73043962020-06-22 Extreme Events in a Globalized Food System Gaupp, Franziska One Earth Article Our food systems are complex and globally interdependent and are presently struggling to feed the world’s population. As population grows and the world becomes increasingly unstable and subject to shocks, it is imperative that we acknowledge the systemic nature of our food system and enhance its resilience. Elsevier Inc. 2020-06-19 2020-06-19 /pmc/articles/PMC7304396/ /pubmed/34173522 http://dx.doi.org/10.1016/j.oneear.2020.06.001 Text en © 2020 Elsevier Inc. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active.
spellingShingle Article
Gaupp, Franziska
Extreme Events in a Globalized Food System
title Extreme Events in a Globalized Food System
title_full Extreme Events in a Globalized Food System
title_fullStr Extreme Events in a Globalized Food System
title_full_unstemmed Extreme Events in a Globalized Food System
title_short Extreme Events in a Globalized Food System
title_sort extreme events in a globalized food system
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7304396/
https://www.ncbi.nlm.nih.gov/pubmed/34173522
http://dx.doi.org/10.1016/j.oneear.2020.06.001
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