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Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm

AIMS: Survey items for measuring harms experienced from others' drinking (AHTO) have been developed primarily to measure type of harm and not severity. However, some type of harms may produce more negative effects than others. We aimed to compare the perceived severity of a comprehensive list o...

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Autores principales: Stanesby, Oliver, Gmel, Gerhard, Graham, Kathryn, Greenfield, Thomas K, Waleewong, Orratai, Wilsnack, Sharon C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7304554/
https://www.ncbi.nlm.nih.gov/pubmed/32565718
http://dx.doi.org/10.1177/1455072520908386
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author Stanesby, Oliver
Gmel, Gerhard
Graham, Kathryn
Greenfield, Thomas K
Waleewong, Orratai
Wilsnack, Sharon C
author_facet Stanesby, Oliver
Gmel, Gerhard
Graham, Kathryn
Greenfield, Thomas K
Waleewong, Orratai
Wilsnack, Sharon C
author_sort Stanesby, Oliver
collection PubMed
description AIMS: Survey items for measuring harms experienced from others' drinking (AHTO) have been developed primarily to measure type of harm and not severity. However, some type of harms may produce more negative effects than others. We aimed to compare the perceived severity of a comprehensive list of AHTO items to assess consistency in subjective ratings of severity, facilitate a more nuanced analysis and identify strategies to improve measurement of AHTO in epidemiological surveys. METHODS: Thirty-six leaders of national alcohol surveys (conducted between 1997 and 2016) from 23 countries rated the typical severity of negative effects on the victim of each of 48 types of AHTO using a scale from zero (no negative effect) to 10 (very severe negative effect). The survey leaders were also asked to provide open-ended feedback about each harm and the severity-rating task generally. RESULTS: Of 48 harm items, five were classified as extreme severity (mean rating ≥ 8), 17 as high (≥ 6 < 8), 25 as moderate (≥ 4 < 6), and one as low (≤ 4). We used two-way random effects models to estimate absolute agreement intraclass correlation coefficients (AA-ICC) and consistency of agreement intraclass correlation coefficients (CA-ICC). Results showed that there was fair to excellent absolute agreement and consistency of agreement among experts’ ratings of the severity of harms from others’ drinking (single measures CA-ICC = 0.414, single measures AA-ICC = 0.325; average CA-ICC = 0.940, average AA-ICC = 0.914). Harms to children, and harms causing physical, financial, practical, or severe emotional impacts were rated most severe. CONCLUSIONS: When designing new AHTO surveys and conducting analyses of existing data, researchers should pay close attention to harms with high perceived severity to identify effective ways to prevent severe AHTO and reduce the negative health and social impacts of AHTO. By inquiring into experts' views on survey items, this analysis involves a first scoping of the sort of questions that should be taken into consideration. In-depth analyses of specific sub-sets of harms and qualitative interviews with victims of severe AHTO are likely to help along this work in the future.
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spelling pubmed-73045542020-09-14 Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm Stanesby, Oliver Gmel, Gerhard Graham, Kathryn Greenfield, Thomas K Waleewong, Orratai Wilsnack, Sharon C Nordisk Alkohol Nark Research Reports AIMS: Survey items for measuring harms experienced from others' drinking (AHTO) have been developed primarily to measure type of harm and not severity. However, some type of harms may produce more negative effects than others. We aimed to compare the perceived severity of a comprehensive list of AHTO items to assess consistency in subjective ratings of severity, facilitate a more nuanced analysis and identify strategies to improve measurement of AHTO in epidemiological surveys. METHODS: Thirty-six leaders of national alcohol surveys (conducted between 1997 and 2016) from 23 countries rated the typical severity of negative effects on the victim of each of 48 types of AHTO using a scale from zero (no negative effect) to 10 (very severe negative effect). The survey leaders were also asked to provide open-ended feedback about each harm and the severity-rating task generally. RESULTS: Of 48 harm items, five were classified as extreme severity (mean rating ≥ 8), 17 as high (≥ 6 < 8), 25 as moderate (≥ 4 < 6), and one as low (≤ 4). We used two-way random effects models to estimate absolute agreement intraclass correlation coefficients (AA-ICC) and consistency of agreement intraclass correlation coefficients (CA-ICC). Results showed that there was fair to excellent absolute agreement and consistency of agreement among experts’ ratings of the severity of harms from others’ drinking (single measures CA-ICC = 0.414, single measures AA-ICC = 0.325; average CA-ICC = 0.940, average AA-ICC = 0.914). Harms to children, and harms causing physical, financial, practical, or severe emotional impacts were rated most severe. CONCLUSIONS: When designing new AHTO surveys and conducting analyses of existing data, researchers should pay close attention to harms with high perceived severity to identify effective ways to prevent severe AHTO and reduce the negative health and social impacts of AHTO. By inquiring into experts' views on survey items, this analysis involves a first scoping of the sort of questions that should be taken into consideration. In-depth analyses of specific sub-sets of harms and qualitative interviews with victims of severe AHTO are likely to help along this work in the future. SAGE Publications 2020-03-09 2020-04 /pmc/articles/PMC7304554/ /pubmed/32565718 http://dx.doi.org/10.1177/1455072520908386 Text en © The Author(s) 2020 https://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 License (https://creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages (https://us.sagepub.com/en-us/nam/open-access-at-sage).
spellingShingle Research Reports
Stanesby, Oliver
Gmel, Gerhard
Graham, Kathryn
Greenfield, Thomas K
Waleewong, Orratai
Wilsnack, Sharon C
Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title_full Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title_fullStr Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title_full_unstemmed Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title_short Improving measurement of harms from others’ drinking: A key informant study on type and severity of harm
title_sort improving measurement of harms from others’ drinking: a key informant study on type and severity of harm
topic Research Reports
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7304554/
https://www.ncbi.nlm.nih.gov/pubmed/32565718
http://dx.doi.org/10.1177/1455072520908386
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