Cargando…
Gastroenterology services in the time of COVID-19 pandemic
Autor principal: | Alrubaiy, Laith |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307037/ https://www.ncbi.nlm.nih.gov/pubmed/32582420 http://dx.doi.org/10.1136/flgastro-2020-101509 |
Ejemplares similares
-
Responding to COVID-19: Perspectives From the Chinese Society of Gastroenterology
por: Mao, Ren, et al.
Publicado: (2020) -
Now, It Is Time to Consider Job Stress in the Field of Gastroenterology
por: Yang, Young Joo, et al.
Publicado: (2016) -
Tackling clinical complexity: how inpatient subspecialty gastroenterology services enhance patient care
por: Kandasamy, Cinthana, et al.
Publicado: (2021) -
Timely mental health services contribute to the containment of COVID-19 pandemic in China
por: Zhang, Ning, et al.
Publicado: (2020) -
Challenges and opportunities of COVID-19 for gastroenterology and hepatology services
por: Tham, Tony C, et al.
Publicado: (2020)