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Gender inequalities and household fuel choice in India

The use of solid cooking fuels—wood, straw, crop residue, and cow-dung cakes—is associated with higher levels of environmental pollution and health burden. However, even in an era when incomes have grown and poverty has declined, the proportion of Indian households using clean cooking fuels such as...

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Detalles Bibliográficos
Autores principales: Choudhuri, Pallavi, Desai, Sonalde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Science 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307322/
https://www.ncbi.nlm.nih.gov/pubmed/32831484
http://dx.doi.org/10.1016/j.jclepro.2020.121487
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author Choudhuri, Pallavi
Desai, Sonalde
author_facet Choudhuri, Pallavi
Desai, Sonalde
author_sort Choudhuri, Pallavi
collection PubMed
description The use of solid cooking fuels—wood, straw, crop residue, and cow-dung cakes—is associated with higher levels of environmental pollution and health burden. However, even in an era when incomes have grown and poverty has declined, the proportion of Indian households using clean cooking fuels such as kerosene or Liquefied Petroleum Gas (LPG) has increased only slightly. Even among the wealthiest quintile, only about 40 percent of the households rely solely on clean fuel. Since the chores of cooking and collection of fuel remain primarily the domain of women, we argue that intra-household gender inequalities play an important role in shaping the household decision to invest in clean fuel. Analyses using data from the India Human Development Survey (IHDS), a panel survey of over 41,000 households conducted in two waves in 2004-05 and 2011–12, respectively, show that women’s access to salaried work and control over household expenditure decisions is associated with the use of clean fuel.
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spelling pubmed-73073222020-08-20 Gender inequalities and household fuel choice in India Choudhuri, Pallavi Desai, Sonalde J Clean Prod Article The use of solid cooking fuels—wood, straw, crop residue, and cow-dung cakes—is associated with higher levels of environmental pollution and health burden. However, even in an era when incomes have grown and poverty has declined, the proportion of Indian households using clean cooking fuels such as kerosene or Liquefied Petroleum Gas (LPG) has increased only slightly. Even among the wealthiest quintile, only about 40 percent of the households rely solely on clean fuel. Since the chores of cooking and collection of fuel remain primarily the domain of women, we argue that intra-household gender inequalities play an important role in shaping the household decision to invest in clean fuel. Analyses using data from the India Human Development Survey (IHDS), a panel survey of over 41,000 households conducted in two waves in 2004-05 and 2011–12, respectively, show that women’s access to salaried work and control over household expenditure decisions is associated with the use of clean fuel. Elsevier Science 2020-08-20 /pmc/articles/PMC7307322/ /pubmed/32831484 http://dx.doi.org/10.1016/j.jclepro.2020.121487 Text en © 2020 The Authors http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Choudhuri, Pallavi
Desai, Sonalde
Gender inequalities and household fuel choice in India
title Gender inequalities and household fuel choice in India
title_full Gender inequalities and household fuel choice in India
title_fullStr Gender inequalities and household fuel choice in India
title_full_unstemmed Gender inequalities and household fuel choice in India
title_short Gender inequalities and household fuel choice in India
title_sort gender inequalities and household fuel choice in india
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307322/
https://www.ncbi.nlm.nih.gov/pubmed/32831484
http://dx.doi.org/10.1016/j.jclepro.2020.121487
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