The Nordic Nutrition Recommendations 2022 – structure and rationale of qualified systematic reviews

BACKGROUND: Qualified systematic reviews (SRs) will form the main basis for evaluating causal effects of nutrients or food groups on health outcomes in the sixth edition of Nordic Nutrition Recommendations to be published in 2022 (NNR2022). OBJECTIVE: To describe rationale and structure of SRs used...

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Detalles Bibliográficos
Autores principales: Arnesen, Erik Kristoffer, Christensen, Jacob Juel, Andersen, Rikke, Eneroth, Hanna, Erkkola, Maijaliisa, Høyer, Anne, Lemming, Eva Warensjö, Meltzer, Helle Margrete, Halldórsson, Þórhallur Ingi, Þórsdóttir, Inga, Schwab, Ursula, Trolle, Ellen, Blomhoff, Rune
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307429/
https://www.ncbi.nlm.nih.gov/pubmed/32612488
http://dx.doi.org/10.29219/fnr.v64.4403

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7307429/
https://www.ncbi.nlm.nih.gov/pubmed/32612488
http://dx.doi.org/10.29219/fnr.v64.4403

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