Effects of soy milk consumption on gut microbiota, inflammatory markers, and disease severity in patients with ulcerative colitis: a study protocol for a randomized clinical trial

BACKGROUND: Several strategies are recommended to alleviate clinical symptoms of ulcerative colitis (UC). Soy milk may affect UC through its anti-inflammatory properties. However, no study has examined the effects of soy milk consumption on gut microbiota and inflammatory biomarkers in patients with...

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Detalles Bibliográficos
Autores principales: Sadeghi, Omid, Milajerdi, Alireza, Siadat, Seyed Davar, Keshavarz, Seyed Ali, Sima, Ali Reza, Vahedi, Homayoon, Adibi, Peyman, Esmaillzadeh, Ahmad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Study Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7310397/
https://www.ncbi.nlm.nih.gov/pubmed/32576228
http://dx.doi.org/10.1186/s13063-020-04523-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7310397/
https://www.ncbi.nlm.nih.gov/pubmed/32576228
http://dx.doi.org/10.1186/s13063-020-04523-8

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