Cargando…

Type 2 Diabetes Mellitus in Class II and III Obesity: Prevalence, Associated Factors, and Correlation between Glycemic Parameters and Body Mass Index

Despite the worldwide growth of class II and III obesity, the factors associated with type 2 diabetes mellitus (T2DM) in these obese individuals are not widely understood. Moreover, no study has investigated these associations in South America. Our study aimed to investigate the prevalence of T2DM a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Silveira, Erika Aparecida, de Souza Rosa, Lorena Pereira, de Carvalho Santos, Annelisa Silva e Alves, de Souza Cardoso, Camila Kellen, Noll, Matias
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7312992/ https://www.ncbi.nlm.nih.gov/pubmed/32498226 http://dx.doi.org/10.3390/ijerph17113930

Ejemplares similares

Reduction in Pain and Pain Intensity with Nonpharmacological Treatment in Severely Obese Patients: A Randomized Clinical Trial
por: Mendonça, Carolina Rodrigues, et al.
Publicado: (2021)

Prevalence of constipation in adults with obesity class II and III and associated factors
por: Silveira, Erika Aparecida, et al.
Publicado: (2021)

Effect of Extra Virgin Olive Oil and Traditional Brazilian Diet on the Bone Health Parameters of Severely Obese Adults: A Randomized Controlled Trial
por: Cardoso, Camila Kellen de Souza, et al.
Publicado: (2020)

Traditional Brazilian Diet and Olive Oil Reduce Cardiometabolic Risk Factors in Severely Obese Individuals: A Randomized Trial
por: Santos, Annelisa Silva e Alves de Carvalho, et al.
Publicado: (2020)

Serum and Dietary Vitamin D in Individuals with Class II and III Obesity: Prevalence and Association with Metabolic Syndrome
por: Silveira, Erika Aparecida, et al.
Publicado: (2021)

What are the factors associated with sarcopenia-related variables in adult women with severe obesity?
por: Silveira, Erika Aparecida, et al.
Publicado: (2020)

Positive Effects of Extra-Virgin Olive Oil Supplementation and DietBra on Inflammation and Glycemic Profiles in Adults With Type 2 Diabetes and Class II/III Obesity: A Randomized Clinical Trial
por: Silveira, Erika Aparecida, et al.
Publicado: (2022)

Nutritional Intervention Reduces Dyslipidemia, Fasting Glucose and Blood Pressure in People Living with HIV/AIDS in Antiretroviral Therapy: A Randomized Clinical Trial Comparing Two Nutritional Interventions
por: Aparecida Silveira, Erika, et al.
Publicado: (2020)

High prevalence of musculoskeletal pain in individuals with severe obesity: sites, intensity, and associated factors
por: Mendonça, Carolina Rodrigues, et al.
Publicado: (2020)

Determinants of eating patterns and nutrient intake among adolescent athletes: a systematic review
por: Noll, Matias, et al.
Publicado: (2017)

Visceral Obesity and Its Shared Role in Cancer and Cardiovascular Disease: A Scoping Review of the Pathophysiology and Pharmacological Treatments
por: Aparecida Silveira, Erika, et al.
Publicado: (2020)

Gastrointestinal Symptoms in HIV-Infected Patients: Female Sex and Smoking as Risk Factors in an Outpatient Cohort in Brazil
por: Santos, Annelisa Silva e Alves de Carvalho, et al.
Publicado: (2016)

Effects of Extra Virgin Olive Oil (EVOO) and the Traditional Brazilian Diet on Sarcopenia in Severe Obesity: A Randomized Clinical Trial
por: Aparecida Silveira, Erika, et al.
Publicado: (2020)

Effectiveness of exercise for osteosarcopenia in older adults: a systematic review protocol
por: Vinícius-Souza, Guilherme Elias, et al.
Publicado: (2021)

Evaluation of factors associated with severe and frequent back pain in high school athletes
por: Noll, Matias, et al.
Publicado: (2017)

How Are Epigenetic Modifications Related to Cardiovascular Disease in Older Adults?
por: Gharipour, Mojgan, et al.
Publicado: (2021)

Bone Mineral Density in Severely Obese Women: Health Risk and Health Protective Risk Factors in Three Different Bone Sites
por: Kellen de Souza Cardoso, Camila, et al.
Publicado: (2020)

Influence of glycemic index and glycemic load of the diet on the risk of overweight and adiposity in childhood
por: Silva, Kellen Cristine, et al.
Publicado: (2016)

The Role of Vitamins and Minerals Supplementation on COVID-19 Prevention: Benefit or Risk?
por: Silveira, Erika Aparecida, et al.
Publicado: (2023)

The Effectiveness of Extra Virgin Olive Oil and the Traditional Brazilian Diet in Reducing the Inflammatory Profile of Individuals with Severe Obesity: A Randomized Clinical Trial
por: Longhi, Rafael, et al.
Publicado: (2021)

Visceral obesity and incident cancer and cardiovascular disease: An integrative review of the epidemiological evidence
por: Silveira, Erika Aparecida, et al.
Publicado: (2020)

Adaptation and validation of body maps for musculoskeletal pain location in patients with severe obesity
por: Mendonça, Carolina Rodrigues, et al.
Publicado: (2018)

Obesity and its Association with Food Consumption, Diabetes Mellitus, and Acute Myocardial Infarction in the Elderly
por: da Silveira, Erika Aparecida, et al.
Publicado: (2016)

Risk Factors Associated with Cardiac Autonomic Modulation in Obese Individuals
por: Oliveira, Camila, et al.
Publicado: (2020)

Glycemic outcomes of people with diabetes mellitus in Brazilian primary health care
por: Calixto, Adrielen Aparecida Silva, et al.
Publicado: (2023)

Is alternate rapid maxillary expansion and constriction an effective protocol in the treatment of Class III malocclusion? A systematic review
por: Pithon, Matheus Melo, et al.
Publicado: (2016)

The health-related determinants of eating pattern of high school athletes in Goiás, Brazil
por: Noll, Matias, et al.
Publicado: (2020)

Factors Associated with the Occurrence of Thyroid Nodules in Severely Obese Patients: A Case-Control Study
por: de Siqueira, Raquel Andrade, et al.
Publicado: (2019)

Treatment of Class III Malocclusion: Atypical Extraction Protocol
por: Ferreira, Fernando Pedrin Carvalho, et al.
Publicado: (2017)

Influence of auriculotherapy on cognition and memory in adolescents
por: Noll, Matias, et al.
Publicado: (2020)

Orthodontic camouflage as a treatment alternative for skeletal Class III
por: ARAUJO, Monica Tirre de Souza, et al.
Publicado: (2021)

Body fat percentage assessment by skinfold equation, bioimpedance and densitometry in older adults
por: Silveira, Erika Aparecida, et al.
Publicado: (2020)

The Single Nucleotide Polymorphism PPARG2 Pro12Ala Affects Body Mass Index, Fat Mass, and Blood Pressure in Severely Obese Patients
por: Rodrigues, Ana Paula dos Santos, et al.
Publicado: (2018)

Effects of Nutritional Interventions in the Control of Musculoskeletal Pain: An Integrative Review
por: Mendonça, Carolina Rodrigues, et al.
Publicado: (2020)

Maxillary protraction with rapid maxillary expansion and facemask versus skeletal anchorage with mini-implants in class III patients: a non-randomized clinical trial
por: de Souza, Ricardo Alves, et al.
Publicado: (2019)

Ultra-processed food consumption by Brazilian adolescents in cafeterias and school meals
por: Noll, Priscilla Rayanne e Silva, et al.
Publicado: (2019)

Health-risk behavior differences between boarding and non-resident students: Brazilian adolescent National School Health Survey
por: Noll, Matias, et al.
Publicado: (2020)

The Effects of Methylfolate on Cognitive Decline and Dementia: A Protocol for Systematic Review and Meta-Analysis
por: Prado, Leícia Iris de Assunção, et al.
Publicado: (2023)

Class III Malocclusion Surgical-Orthodontic Treatment
por: Furquim, Bruna Alves, et al.
Publicado: (2014)

ORTHODONTIC TREATMENT ALTERNATIVE TO A CLASS III SUBDIVISION MALOCCLUSION
por: Janson, Guilherme, et al.
Publicado: (2009)

Cannot write session to /tmp/vufind_sessions/sess_iih0h9gaj8iasdvdniikb5c8jg