Prevalence and susceptibility to antibiotics from Campylobacter jejuni and Campylobacter coli isolated from chicken meat in southern Benin, West Africa

OBJECTIVE: Poultry is commonly considered to be the primary vehicle for Campylobacter infection in humans. The aim of this study is to assess the risk of Campylobacteriosis in chicken meat consumers in southern Benin by assessing the prevalence and resistance profile of Campylobacter coli and Campyl...

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Detalles Bibliográficos
Autores principales: Kouglenou, Sylvain Daton, Agbankpe, Alidehou Jerrold, Dougnon, Victorien, Djeuda, Armando Djiyou, Deguenon, Esther, Hidjo, Marie, Baba-Moussa, Lamine, Bankole, Honore
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7318530/
https://www.ncbi.nlm.nih.gov/pubmed/32591026
http://dx.doi.org/10.1186/s13104-020-05150-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7318530/
https://www.ncbi.nlm.nih.gov/pubmed/32591026
http://dx.doi.org/10.1186/s13104-020-05150-x

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