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Local food systems and COVID-19: an insight from China

• Effective governance and efficient coordination across multi-levels and multi-sectors are pivotal factors to ensure food supply during COVID-19. • Digital tools and innovative models provided valuable solutions to cope with the crisis in China, which can be further developed and contribute to the...

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Detalles Bibliográficos
Autores principales: Fei, Shulang, Ni, Jia, Santini, Guido
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V. 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7318924/
https://www.ncbi.nlm.nih.gov/pubmed/32834481
http://dx.doi.org/10.1016/j.resconrec.2020.105022
Descripción
Sumario:• Effective governance and efficient coordination across multi-levels and multi-sectors are pivotal factors to ensure food supply during COVID-19. • Digital tools and innovative models provided valuable solutions to cope with the crisis in China, which can be further developed and contribute to the “New Normal”. • The pandemic implies the necessity to strengthen urban-rural linkages and foster local food production for more resilient local food systems.