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Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018
To determine occupational risk factors for coccidioidomycosis among adult Hispanic outdoor agricultural workers in California, USA, we conducted a case–control study of workers seen at the Kern County medical facility and referred to the public health laboratory for coccidioidomycosis serologic test...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Centers for Disease Control and Prevention
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7323545/ https://www.ncbi.nlm.nih.gov/pubmed/32568046 http://dx.doi.org/10.3201/eid2607.200024 |
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author | McCurdy, Stephen A. Portillo-Silva, Catherine Sipan, Carol L. Bang, Heejung Emery, Kirt W. |
author_facet | McCurdy, Stephen A. Portillo-Silva, Catherine Sipan, Carol L. Bang, Heejung Emery, Kirt W. |
author_sort | McCurdy, Stephen A. |
collection | PubMed |
description | To determine occupational risk factors for coccidioidomycosis among adult Hispanic outdoor agricultural workers in California, USA, we conducted a case–control study of workers seen at the Kern County medical facility and referred to the public health laboratory for coccidioidomycosis serologic testing. Participants completed an interviewer-administered health and work questionnaire. Among 203 participants (110 case-patients with positive and 93 controls with negative serologic results), approximately half were women, and more than three quarters were born in Mexico. Associated with coccidioidomycosis were self-reported dust exposure and work with root and bulb vegetable crops. A protective factor was leaf removal, an activity associated with grape cultivation. We conclude that subjective dust exposure and work with root and bulb vegetable crops are associated with increased risk for coccidioidomycosis among Hispanic farm workers. The agricultural industry should evaluate and promote dust-reduction measures, including wetting soil and freshly harvested products. |
format | Online Article Text |
id | pubmed-7323545 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Centers for Disease Control and Prevention |
record_format | MEDLINE/PubMed |
spelling | pubmed-73235452020-07-01 Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 McCurdy, Stephen A. Portillo-Silva, Catherine Sipan, Carol L. Bang, Heejung Emery, Kirt W. Emerg Infect Dis Research To determine occupational risk factors for coccidioidomycosis among adult Hispanic outdoor agricultural workers in California, USA, we conducted a case–control study of workers seen at the Kern County medical facility and referred to the public health laboratory for coccidioidomycosis serologic testing. Participants completed an interviewer-administered health and work questionnaire. Among 203 participants (110 case-patients with positive and 93 controls with negative serologic results), approximately half were women, and more than three quarters were born in Mexico. Associated with coccidioidomycosis were self-reported dust exposure and work with root and bulb vegetable crops. A protective factor was leaf removal, an activity associated with grape cultivation. We conclude that subjective dust exposure and work with root and bulb vegetable crops are associated with increased risk for coccidioidomycosis among Hispanic farm workers. The agricultural industry should evaluate and promote dust-reduction measures, including wetting soil and freshly harvested products. Centers for Disease Control and Prevention 2020-07 /pmc/articles/PMC7323545/ /pubmed/32568046 http://dx.doi.org/10.3201/eid2607.200024 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited. |
spellingShingle | Research McCurdy, Stephen A. Portillo-Silva, Catherine Sipan, Carol L. Bang, Heejung Emery, Kirt W. Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title | Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title_full | Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title_fullStr | Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title_full_unstemmed | Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title_short | Risk for Coccidioidomycosis among Hispanic Farm Workers, California, USA, 2018 |
title_sort | risk for coccidioidomycosis among hispanic farm workers, california, usa, 2018 |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7323545/ https://www.ncbi.nlm.nih.gov/pubmed/32568046 http://dx.doi.org/10.3201/eid2607.200024 |
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