Engineered Microbes for Pigment Production Using Waste Biomass

Agri-food waste biomass is the most abundant organic waste and has high valorisation potential for sustainable bioproducts development. These wastes are not only recyclable in nature but are also rich sources of bioactive carbohydrates, peptides, pigments, polyphenols, vitamins, natural antioxidants...

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Detalles Bibliográficos
Autores principales: Usmani, Zeba, Sharma, Minaxi, Sudheer, Surya, Gupta, Vijai K., Bhat, Rajeev
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Bentham Science Publishers 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7324876/
https://www.ncbi.nlm.nih.gov/pubmed/32655303
http://dx.doi.org/10.2174/1389202921999200330152007

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7324876/
https://www.ncbi.nlm.nih.gov/pubmed/32655303
http://dx.doi.org/10.2174/1389202921999200330152007

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