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Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements

Nephropathic patients show elevated cardiovascular morbidity and mortality compared to the general population. In order to delve deeper into the understanding of this phenomenon, it is necessary to recognize risk factors that are distinctive to the uremic state, such as oxidative stress and chronic...

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Autores principales: Noce, Annalisa, Marrone, Giulia, Di Lauro, Manuela, Urciuoli, Silvia, Pietroboni Zaitseva, Anna, Wilson Jones, Georgia, Di Daniele, Nicola, Romani, Annalisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7334761/
https://www.ncbi.nlm.nih.gov/pubmed/32670409
http://dx.doi.org/10.1155/2020/1807941
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author Noce, Annalisa
Marrone, Giulia
Di Lauro, Manuela
Urciuoli, Silvia
Pietroboni Zaitseva, Anna
Wilson Jones, Georgia
Di Daniele, Nicola
Romani, Annalisa
author_facet Noce, Annalisa
Marrone, Giulia
Di Lauro, Manuela
Urciuoli, Silvia
Pietroboni Zaitseva, Anna
Wilson Jones, Georgia
Di Daniele, Nicola
Romani, Annalisa
author_sort Noce, Annalisa
collection PubMed
description Nephropathic patients show elevated cardiovascular morbidity and mortality compared to the general population. In order to delve deeper into the understanding of this phenomenon, it is necessary to recognize risk factors that are distinctive to the uremic state, such as oxidative stress and chronic low-grade inflammation. Moreover, gender differences have been reported in nephrology, as it has been observed that chronic kidney disease has higher prevalence in males than in females. The use of an oral food supplement (OFS) containing natural active compounds from Capsicum annuum L., Garcinia cambogia, Centella asiatica L., artichoke, and Aesculus hippocastanum L. which are virtually devoid from side effects, but rich in antioxidant and antiradical properties, could represent a valid therapeutic adjunct in the clinical management of nephropathic patients. Moreover, quantitative analysis performed in vitro on such compounds showed that they expressed good total antioxidant (7.28 gallic acid equivalents) and antiradical activity (above 80%). In this study, 23 male nephropathic patients and 10 age and body composition parameter matched healthy males (control group) were enrolled and took 3 cps/day of OFS for 5 weeks. At the end of the study, the nephropathic patient group showed a statistically significant reduction in the following laboratory parameters: total cholesterol (TC) (p = 0.044), atherogenic index TC/high-density lipoprotein cholesterol (p = 0.010), inflammatory parameters (C-reactive protein, p = 0.048, and erythrocyte sedimentation rate, p = 0.019), systolic (p = 0.044), and diastolic arterial blood pressure (p = 0.003). Regarding body composition, there was an increase in total body water % (p = 0.035) with redistribution of extracellular water % (p = 0.030) and intracellular water % (p = 0.049). In the control group, there was a reduction in fat mass % (p = 0.017) and extracellular water % (p = 0.047). Therefore, this OFS may represent a valid adjunct therapy to counteract comorbidities related to uremia.
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spelling pubmed-73347612020-07-14 Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements Noce, Annalisa Marrone, Giulia Di Lauro, Manuela Urciuoli, Silvia Pietroboni Zaitseva, Anna Wilson Jones, Georgia Di Daniele, Nicola Romani, Annalisa Cardiovasc Ther Clinical Study Nephropathic patients show elevated cardiovascular morbidity and mortality compared to the general population. In order to delve deeper into the understanding of this phenomenon, it is necessary to recognize risk factors that are distinctive to the uremic state, such as oxidative stress and chronic low-grade inflammation. Moreover, gender differences have been reported in nephrology, as it has been observed that chronic kidney disease has higher prevalence in males than in females. The use of an oral food supplement (OFS) containing natural active compounds from Capsicum annuum L., Garcinia cambogia, Centella asiatica L., artichoke, and Aesculus hippocastanum L. which are virtually devoid from side effects, but rich in antioxidant and antiradical properties, could represent a valid therapeutic adjunct in the clinical management of nephropathic patients. Moreover, quantitative analysis performed in vitro on such compounds showed that they expressed good total antioxidant (7.28 gallic acid equivalents) and antiradical activity (above 80%). In this study, 23 male nephropathic patients and 10 age and body composition parameter matched healthy males (control group) were enrolled and took 3 cps/day of OFS for 5 weeks. At the end of the study, the nephropathic patient group showed a statistically significant reduction in the following laboratory parameters: total cholesterol (TC) (p = 0.044), atherogenic index TC/high-density lipoprotein cholesterol (p = 0.010), inflammatory parameters (C-reactive protein, p = 0.048, and erythrocyte sedimentation rate, p = 0.019), systolic (p = 0.044), and diastolic arterial blood pressure (p = 0.003). Regarding body composition, there was an increase in total body water % (p = 0.035) with redistribution of extracellular water % (p = 0.030) and intracellular water % (p = 0.049). In the control group, there was a reduction in fat mass % (p = 0.017) and extracellular water % (p = 0.047). Therefore, this OFS may represent a valid adjunct therapy to counteract comorbidities related to uremia. Hindawi 2020-06-13 /pmc/articles/PMC7334761/ /pubmed/32670409 http://dx.doi.org/10.1155/2020/1807941 Text en Copyright © 2020 Annalisa Noce et al. http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Clinical Study
Noce, Annalisa
Marrone, Giulia
Di Lauro, Manuela
Urciuoli, Silvia
Pietroboni Zaitseva, Anna
Wilson Jones, Georgia
Di Daniele, Nicola
Romani, Annalisa
Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title_full Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title_fullStr Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title_full_unstemmed Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title_short Cardiovascular Protection of Nephropathic Male Patients by Oral Food Supplements
title_sort cardiovascular protection of nephropathic male patients by oral food supplements
topic Clinical Study
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7334761/
https://www.ncbi.nlm.nih.gov/pubmed/32670409
http://dx.doi.org/10.1155/2020/1807941
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