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Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence
Metabolic syndrome, especially diabetes, has gained global attention over the past few decades and became one of the major public health concerns. Alongside known and well-established risk factors, eating behaviors, mainly eating speed has shown the potential as one of the novel risk factors that co...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Korean Society of Pediatric Endocrinology
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7336266/ https://www.ncbi.nlm.nih.gov/pubmed/32615686 http://dx.doi.org/10.6065/apem.2040028.014 |
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author | Gudi, Sai Krishna |
author_facet | Gudi, Sai Krishna |
author_sort | Gudi, Sai Krishna |
collection | PubMed |
description | Metabolic syndrome, especially diabetes, has gained global attention over the past few decades and became one of the major public health concerns. Alongside known and well-established risk factors, eating behaviors, mainly eating speed has shown the potential as one of the novel risk factors that could supplement the development of diabetes. However, there is a paucity in evidence, and only a few studies have addressed this question so far. In this review, with a focus on eating speed and the risk of developing diabetes, authors attempted to shed some light on the high-quality studies that were conducted around the world using real-world data in drawing inferences, which could add-on to the literature and assist public in making informed decisions. |
format | Online Article Text |
id | pubmed-7336266 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Korean Society of Pediatric Endocrinology |
record_format | MEDLINE/PubMed |
spelling | pubmed-73362662020-07-16 Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence Gudi, Sai Krishna Ann Pediatr Endocrinol Metab Review Article Metabolic syndrome, especially diabetes, has gained global attention over the past few decades and became one of the major public health concerns. Alongside known and well-established risk factors, eating behaviors, mainly eating speed has shown the potential as one of the novel risk factors that could supplement the development of diabetes. However, there is a paucity in evidence, and only a few studies have addressed this question so far. In this review, with a focus on eating speed and the risk of developing diabetes, authors attempted to shed some light on the high-quality studies that were conducted around the world using real-world data in drawing inferences, which could add-on to the literature and assist public in making informed decisions. Korean Society of Pediatric Endocrinology 2020-06 2020-04-22 /pmc/articles/PMC7336266/ /pubmed/32615686 http://dx.doi.org/10.6065/apem.2040028.014 Text en © 2020 Annals of Pediatric Endocrinology & Metabolism This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Review Article Gudi, Sai Krishna Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title | Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title_full | Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title_fullStr | Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title_full_unstemmed | Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title_short | Eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
title_sort | eating speed and the risk of type 2 diabetes: explorations based on real-world evidence |
topic | Review Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7336266/ https://www.ncbi.nlm.nih.gov/pubmed/32615686 http://dx.doi.org/10.6065/apem.2040028.014 |
work_keys_str_mv | AT gudisaikrishna eatingspeedandtheriskoftype2diabetesexplorationsbasedonrealworldevidence |