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Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight

SIMPLE SUMMARY: The increasing demand on animal products expected for the next decades requires animal production systems to become more efficient in resource use. Most commercial operations feed all pigs the same feed at a determined time depending on the average BW of the batch, but without consid...

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Autores principales: Aymerich, Pau, Soldevila, Carme, Bonet, Jordi, Gasa, Josep, Coma, Jaume, Solà-Oriol, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7341301/
https://www.ncbi.nlm.nih.gov/pubmed/32545783
http://dx.doi.org/10.3390/ani10061032
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author Aymerich, Pau
Soldevila, Carme
Bonet, Jordi
Gasa, Josep
Coma, Jaume
Solà-Oriol, David
author_facet Aymerich, Pau
Soldevila, Carme
Bonet, Jordi
Gasa, Josep
Coma, Jaume
Solà-Oriol, David
author_sort Aymerich, Pau
collection PubMed
description SIMPLE SUMMARY: The increasing demand on animal products expected for the next decades requires animal production systems to become more efficient in resource use. Most commercial operations feed all pigs the same feed at a determined time depending on the average BW of the batch, but without considering the variability of the population. However, low body weight (BW) pigs have been related to extra costs as reduced barn utilization, losses due to the poor carcass grading and inefficiency of phase feeding strategies. Some studies have previously hypothesized the need to do different phase feeding strategies to pigs sorted by initial BW. This work aimed to compare the effect of increasing the standardized ileal digestible lysine to net energy ratio (SID Lys:NE) over the performance of growing pigs sorted by initial BW in 3 categories (small, medium, and large). The results showed that small pigs could use more efficiently high SID Lys:NE diets compared to the large pigs during the growing phase (28–63 kg). The conclusions imply positive effects of feeding higher dietary lysine to small pigs to compensate for their reduced feed intake capacity. This strategy might improve growth rate and feed efficiency, without increasing feed costs per kg gain. ABSTRACT: An experiment was conducted analyzing whether growing pigs classified in different initial body weight categories (BWCAT) have a different response to increasing standardized ileal digestible lysine to net energy ratio (SID Lys:NE), to assess whether light pigs might benefit from being differentially fed. A total of 1170 pigs in pens of 13 were individually weighed, classified in 3 BWCAT (Lp: 32.1 ± 2.8 kg, Mp: 27.5 ± 2.3 kg, and Sp: 23.4 ± 2.9 kg), and afterwards pens were randomly allocated to 5 dietary SID Lys:NE treatments (3.25 to 4.88 g/Mcal) fed over 47 days. Results reported a greater linear improvement of growth and feed efficiency of Sp compared to Lp when increasing SID Lys:NE. Modelling the response to SID Lys:NE using quadratic polynomial models showed that the levels to reach 98% of maximum growth from day 0–47 were 3.67, 3.88, 4.06 g SID Lys/Mcal NE for Lp, Mp, and Sp, respectively. However, due to the overlapping SID Lys:NE confidence intervals at maximum performance, it was not possible to determine if requirements were different between BWCAT. Summarizing, the results suggested that feeding small pigs greater SID Lys:NE than large pigs can improve their performance and increase the efficiency of the overall production system.
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spelling pubmed-73413012020-07-14 Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight Aymerich, Pau Soldevila, Carme Bonet, Jordi Gasa, Josep Coma, Jaume Solà-Oriol, David Animals (Basel) Article SIMPLE SUMMARY: The increasing demand on animal products expected for the next decades requires animal production systems to become more efficient in resource use. Most commercial operations feed all pigs the same feed at a determined time depending on the average BW of the batch, but without considering the variability of the population. However, low body weight (BW) pigs have been related to extra costs as reduced barn utilization, losses due to the poor carcass grading and inefficiency of phase feeding strategies. Some studies have previously hypothesized the need to do different phase feeding strategies to pigs sorted by initial BW. This work aimed to compare the effect of increasing the standardized ileal digestible lysine to net energy ratio (SID Lys:NE) over the performance of growing pigs sorted by initial BW in 3 categories (small, medium, and large). The results showed that small pigs could use more efficiently high SID Lys:NE diets compared to the large pigs during the growing phase (28–63 kg). The conclusions imply positive effects of feeding higher dietary lysine to small pigs to compensate for their reduced feed intake capacity. This strategy might improve growth rate and feed efficiency, without increasing feed costs per kg gain. ABSTRACT: An experiment was conducted analyzing whether growing pigs classified in different initial body weight categories (BWCAT) have a different response to increasing standardized ileal digestible lysine to net energy ratio (SID Lys:NE), to assess whether light pigs might benefit from being differentially fed. A total of 1170 pigs in pens of 13 were individually weighed, classified in 3 BWCAT (Lp: 32.1 ± 2.8 kg, Mp: 27.5 ± 2.3 kg, and Sp: 23.4 ± 2.9 kg), and afterwards pens were randomly allocated to 5 dietary SID Lys:NE treatments (3.25 to 4.88 g/Mcal) fed over 47 days. Results reported a greater linear improvement of growth and feed efficiency of Sp compared to Lp when increasing SID Lys:NE. Modelling the response to SID Lys:NE using quadratic polynomial models showed that the levels to reach 98% of maximum growth from day 0–47 were 3.67, 3.88, 4.06 g SID Lys/Mcal NE for Lp, Mp, and Sp, respectively. However, due to the overlapping SID Lys:NE confidence intervals at maximum performance, it was not possible to determine if requirements were different between BWCAT. Summarizing, the results suggested that feeding small pigs greater SID Lys:NE than large pigs can improve their performance and increase the efficiency of the overall production system. MDPI 2020-06-13 /pmc/articles/PMC7341301/ /pubmed/32545783 http://dx.doi.org/10.3390/ani10061032 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Aymerich, Pau
Soldevila, Carme
Bonet, Jordi
Gasa, Josep
Coma, Jaume
Solà-Oriol, David
Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title_full Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title_fullStr Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title_full_unstemmed Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title_short Increasing Dietary Lysine Impacts Differently Growth Performance of Growing Pigs Sorted by Body Weight
title_sort increasing dietary lysine impacts differently growth performance of growing pigs sorted by body weight
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7341301/
https://www.ncbi.nlm.nih.gov/pubmed/32545783
http://dx.doi.org/10.3390/ani10061032
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