Arbuscular Mycorrhizal Fungi Improve the Performance of Sweet Sorghum Grown in a Mo-Contaminated Soil

Arbuscular mycorrhizal fungi are among the most ubiquitous soil plant-symbiotic fungi in terrestrial environments and can alleviate the toxic effects of various contaminants on plants. As an essential micronutrient for higher plants, molybdenum (Mo) can cause toxic effects at excess levels. However, arbuscular mycorrhizal fungal impacts on plant performance and Mo accumulation under Mo-contamination still require to be explored. We first studied the effects of Claroideoglomus etunicatum BEG168 on plant biomass production and Mo accumulation in a biofuel crop, sweet sorghum, grown in an agricultural soil spiked with different concentrations of MoS(2). The results showed that the addition of Mo produced no adverse effects on plant biomass, N and P uptake, and root colonization rate, indicating Mo has no phytotoxicity and fungitoxicity at the test concentrations. The addition of Mo did not increase and even decreased S concentrations in plant tissues. Arbuscular mycorrhizal inoculation significantly enhanced plant biomass production and Mo concentrations in both shoots and roots, resulting in increased Mo uptake by mycorrhizal plants. Overall, arbuscular mycorrhizal inoculation promoted the absorption of P, N and S by sweet sorghum plants, improved photosystem (PS) II photochemical efficiency and comprehensive photosynthesis performance. In conclusion, MoS(2) increased Mo accumulation in plant tissues but produced no toxicity, while arbuscular mycorrhizal inoculation could improve plant performance via enhancing nutrient uptake and photochemical efficiency. Sweet sorghum, together with arbuscular mycorrhizal fungi, shows a promising potential for phytoremediation of Mo-contaminated farmland and revegetation of Mo-mine disturbed areas, as well as biomass production on such sites.