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Alginate-Derived Elicitors Enhance β-Glucan Content and Antioxidant Activities in Culinary and Medicinal Mushroom, Sparassis latifolia

This study aimed to investigate the elicitation effects of alginate oligosaccharides extracted from brown algae (Sargassum species) on β-glucan production in cauliflower mushroom (Sparassis latifolia). Sodium alginate was refined from Sargassum fulvellum, S. fusiforme, and S. horneri, and characteri...

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Detalles Bibliográficos
Autores principales: Kim, Yong-Woon, Wu, Yuanzheng, Choi, Moon-Hee, Shin, Hyun-Jae, Li, Jishun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7344979/
https://www.ncbi.nlm.nih.gov/pubmed/32630366
http://dx.doi.org/10.3390/jof6020092

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