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Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice

BACKGROUND: Food-grade TiO(2) (E171 in the EU) is widely used as a coloring agent in foodstuffs, including sweets. Chronic dietary exposure raises concerns for human health due to proinflammatory properties and the ability to induce and promote preneoplastic lesions in the rodent gut. Characterizati...

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Autores principales: Coméra, Christine, Cartier, Christel, Gaultier, Eric, Catrice, Olivier, Panouille, Quentin, El Hamdi, Sarah, Tirez, Kristof, Nelissen, Inge, Théodorou, Vassilia, Houdeau, Eric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7345522/
https://www.ncbi.nlm.nih.gov/pubmed/32527323
http://dx.doi.org/10.1186/s12989-020-00357-z
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author Coméra, Christine
Cartier, Christel
Gaultier, Eric
Catrice, Olivier
Panouille, Quentin
El Hamdi, Sarah
Tirez, Kristof
Nelissen, Inge
Théodorou, Vassilia
Houdeau, Eric
author_facet Coméra, Christine
Cartier, Christel
Gaultier, Eric
Catrice, Olivier
Panouille, Quentin
El Hamdi, Sarah
Tirez, Kristof
Nelissen, Inge
Théodorou, Vassilia
Houdeau, Eric
author_sort Coméra, Christine
collection PubMed
description BACKGROUND: Food-grade TiO(2) (E171 in the EU) is widely used as a coloring agent in foodstuffs, including sweets. Chronic dietary exposure raises concerns for human health due to proinflammatory properties and the ability to induce and promote preneoplastic lesions in the rodent gut. Characterization of intestinal TiO(2) uptake is essential for assessing the health risk in humans. We studied in vivo the gut absorption kinetics of TiO(2) in fasted mice orally given a single dose (40 mg/kg) to assess the ability of intestinal apical surfaces to absorb particles when available without entrapment in the bolus. The epithelial translocation pathways were also identified ex vivo using intestinal loops in anesthetized mice. RESULTS: The absorption of TiO(2) particles was analyzed in gut tissues by laser-reflective confocal microscopy and ICP-MS at 4 and 8 h following oral administration. A bimodal pattern was detected in the small intestine: TiO(2) absorption peaked at 4 h in jejunal and ileal villi before returning to basal levels at 8 h, while being undetectable at 4 h but significantly present at 8 h in the jejunal Peyer’s patches (PP). Lower absorption occurred in the colon, while TiO(2) particles were clearly detectable by confocal microscopy in the blood at 4 and 8 h after treatment. Ex vivo, jejunal loops were exposed to the food additive in the presence and absence of pharmacological inhibitors of paracellular tight junction (TJ) permeability or of transcellular (endocytic) passage. Thirty minutes after E171 addition, TiO(2) absorption by the jejunal villi was decreased by 66% (p < 0.001 vs. control) in the presence of the paracellular permeability blocker triaminopyrimidine; the other inhibitors had no significant effect. Substantial absorption through a goblet cell (GC)-associated pathway, insensitive to TJ blockade, was also detected. CONCLUSIONS: After a single E171 dose in mice, early intestinal uptake of TiO(2) particles mainly occurred through the villi of the small intestine, which, in contrast to the PP, represent the main absorption surface in the small intestine. A GC-associated passage and passive diffusion through paracellular TJ spaces between enterocytes appeared to be major absorption routes for transepithelial uptake of dietary TiO(2).
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spelling pubmed-73455222020-07-14 Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice Coméra, Christine Cartier, Christel Gaultier, Eric Catrice, Olivier Panouille, Quentin El Hamdi, Sarah Tirez, Kristof Nelissen, Inge Théodorou, Vassilia Houdeau, Eric Part Fibre Toxicol Research BACKGROUND: Food-grade TiO(2) (E171 in the EU) is widely used as a coloring agent in foodstuffs, including sweets. Chronic dietary exposure raises concerns for human health due to proinflammatory properties and the ability to induce and promote preneoplastic lesions in the rodent gut. Characterization of intestinal TiO(2) uptake is essential for assessing the health risk in humans. We studied in vivo the gut absorption kinetics of TiO(2) in fasted mice orally given a single dose (40 mg/kg) to assess the ability of intestinal apical surfaces to absorb particles when available without entrapment in the bolus. The epithelial translocation pathways were also identified ex vivo using intestinal loops in anesthetized mice. RESULTS: The absorption of TiO(2) particles was analyzed in gut tissues by laser-reflective confocal microscopy and ICP-MS at 4 and 8 h following oral administration. A bimodal pattern was detected in the small intestine: TiO(2) absorption peaked at 4 h in jejunal and ileal villi before returning to basal levels at 8 h, while being undetectable at 4 h but significantly present at 8 h in the jejunal Peyer’s patches (PP). Lower absorption occurred in the colon, while TiO(2) particles were clearly detectable by confocal microscopy in the blood at 4 and 8 h after treatment. Ex vivo, jejunal loops were exposed to the food additive in the presence and absence of pharmacological inhibitors of paracellular tight junction (TJ) permeability or of transcellular (endocytic) passage. Thirty minutes after E171 addition, TiO(2) absorption by the jejunal villi was decreased by 66% (p < 0.001 vs. control) in the presence of the paracellular permeability blocker triaminopyrimidine; the other inhibitors had no significant effect. Substantial absorption through a goblet cell (GC)-associated pathway, insensitive to TJ blockade, was also detected. CONCLUSIONS: After a single E171 dose in mice, early intestinal uptake of TiO(2) particles mainly occurred through the villi of the small intestine, which, in contrast to the PP, represent the main absorption surface in the small intestine. A GC-associated passage and passive diffusion through paracellular TJ spaces between enterocytes appeared to be major absorption routes for transepithelial uptake of dietary TiO(2). BioMed Central 2020-06-11 /pmc/articles/PMC7345522/ /pubmed/32527323 http://dx.doi.org/10.1186/s12989-020-00357-z Text en © The Author(s) 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
spellingShingle Research
Coméra, Christine
Cartier, Christel
Gaultier, Eric
Catrice, Olivier
Panouille, Quentin
El Hamdi, Sarah
Tirez, Kristof
Nelissen, Inge
Théodorou, Vassilia
Houdeau, Eric
Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title_full Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title_fullStr Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title_full_unstemmed Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title_short Jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade TiO(2) particles: an in vivo and ex vivo study in mice
title_sort jejunal villus absorption and paracellular tight junction permeability are major routes for early intestinal uptake of food-grade tio(2) particles: an in vivo and ex vivo study in mice
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7345522/
https://www.ncbi.nlm.nih.gov/pubmed/32527323
http://dx.doi.org/10.1186/s12989-020-00357-z
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