Cargando…

Influence of Long-Term Fasting on Blood Redox Status in Humans

Fasting is increasingly practiced to improve health and general well-being, as well as for its cytoprotective effects. Changes in blood redox status, linked to the development of a variety of metabolic diseases, have been recently documented during calorie restriction and intermittent fasting, but n...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wilhelmi de Toledo, Françoise, Grundler, Franziska, Goutzourelas, Nikolaos, Tekos, Fotios, Vassi, Eleni, Mesnage, Robin, Kouretas, Demetrios
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346198/ https://www.ncbi.nlm.nih.gov/pubmed/32517172 http://dx.doi.org/10.3390/antiox9060496

Ejemplares similares

Interplay between oxidative damage, the redox status, and metabolic biomarkers during long-term fasting
por: Grundler, Franziska, et al.
Publicado: (2020)

The Importance of Redox Status in the Frame of Lifestyle Approaches and the Genetics of the Lung Innate Immune Molecules, SP-A1 and SP-A2, on Differential Outcomes of COVID-19 Infection
por: Tekos, Fotios, et al.
Publicado: (2020)

Blood Pressure Changes in 1610 Subjects With and Without Antihypertensive Medication During Long‐Term Fasting
por: Grundler, Franziska, et al.
Publicado: (2020)

Improvements during long-term fasting in patients with long COVID – a case series and literature review
por: Grundler, Franziska, et al.
Publicado: (2023)

Clinical and Dietary Determinants of Ketosis During Long-Term Fasting in 1610 Subjects
por: Mesnage, Robin, et al.
Publicado: (2022)

Estimation of Redox Status in Military Pilots during Hypoxic Flight-Simulation Conditions—A Pilot Study
por: Petraki, Konstantina, et al.
Publicado: (2022)

Excretion of Heavy Metals and Glyphosate in Urine and Hair Before and After Long-Term Fasting in Humans
por: Grundler, Franziska, et al.
Publicado: (2021)

Long-term fasting improves lipoprotein-associated atherogenic risk in humans
por: Grundler, Franziska, et al.
Publicado: (2021)

Changes in human gut microbiota composition are linked to the energy metabolic switch during 10 d of Buchinger fasting
por: Mesnage, Robin, et al.
Publicado: (2019)

Reconceptualization of Hormetic Responses in the Frame of Redox Toxicology
por: Skaperda, Zoi, et al.
Publicado: (2021)

The impact of diet upon mitochondrial physiology (Review)
por: Kyriazis, Ioannis D., et al.
Publicado: (2022)

Redox Biomarker Baseline Levels in Cattle Tissues and Their Relationships with Meat Quality
por: Skaperda, Zoi, et al.
Publicado: (2021)

Long-term fasting: Multi-system adaptations in humans (GENESIS) study–A single-arm interventional trial
por: Grundler, Franziska, et al.
Publicado: (2022)

Assessment of the redox status in patients with metabolic syndrome and type 2 diabetes reveals great variations
por: SPANIDIS, YPATIOS, et al.
Publicado: (2016)

Chronic Inflammation in the Context of Everyday Life: Dietary Changes as Mitigating Factors
por: Margină, Denisa, et al.
Publicado: (2020)

ROS and COVID
por: Vardakas, Periklis, et al.
Publicado: (2022)

Determination of Redox Status in Different Tissues of Lambs and Kids and Their in-between Relationship
por: Skaperda, Zoi, et al.
Publicado: (2022)

Development of a Holistic In Vitro Cell-Free Approach to Determine the Redox Bioactivity of Agricultural Products
por: Skaperda, Zoi, et al.
Publicado: (2023)

Unravelling the health effects of fasting: a long road from obesity treatment to healthy life span increase and improved cognition
por: Wilhelmi de Toledo, Françoise, et al.
Publicado: (2020)

Redox Biomarkers Assessment after Oral Administration of Wine Extract and Grape Stem Extract in Rats and Mice
por: Tekos, Fotios, et al.
Publicado: (2023)

Olive oil with high polyphenolic content induces both beneficial and harmful alterations on rat redox status depending on the tissue
por: Kouka, Paraskevi, et al.
Publicado: (2020)

Safety, health improvement and well-being during a 4 to 21-day fasting period in an observational study including 1422 subjects
por: Wilhelmi de Toledo, Françoise, et al.
Publicado: (2019)

Effects of Periodic Fasting on Fatty Liver Index—A Prospective Observational Study
por: Drinda, Stefan, et al.
Publicado: (2019)

Patients Undergoing Surgery for Hip Fractures Suffer from Severe Oxidative Stress as Compared to Patients with Hip Osteoarthritis Undergoing Total Hip Arthroplasty
por: Karachalios, Theofilos, et al.
Publicado: (2021)

The Effects of Spirulina Supplementation on Redox Status and Performance Following a Muscle Damaging Protocol
por: Pappas, Aggelos, et al.
Publicado: (2021)

GSH levels affect weight loss in individuals with metabolic syndrome and obesity following dietary therapy
por: Goutzourelas, Nikolaos, et al.
Publicado: (2018)

Effects of acute exercise on liver function and blood redox status in heavy drinkers
por: GEORGAKOULI, KALLIOPI, et al.
Publicado: (2015)

Antioxidant and Neuroprotective Effect of a Grape Pomace Extract on Oxaliplatin-Induced Peripheral Neuropathy in Rats: Biochemical, Behavioral and Histopathological Evaluation
por: Bekiari, Chryssa, et al.
Publicado: (2022)

Obesity - a risk factor for increased COVID-19 prevalence, severity and lethality
por: Petrakis, Demetrios, et al.
Publicado: (2020)

Buprenorphine and Methadone as Opioid Maintenance Treatments for Heroin-Addicted Patients Induce Oxidative Stress in Blood
por: Leventelis, Christonikos, et al.
Publicado: (2019)

Effects of sheep/goat whey protein dietary supplementation on the redox status of rats
por: Kerasioti, Efthalia, et al.
Publicado: (2018)

Is muscle and protein loss relevant in long‐term fasting in healthy men? A prospective trial on physiological adaptations
por: Laurens, Claire, et al.
Publicado: (2021)

The Effects of an Olive Fruit Polyphenol-Enriched Yogurt on Body Composition, Blood Redox Status, Physiological and Metabolic Parameters and Yogurt Microflora
por: Georgakouli, Kalliopi, et al.
Publicado: (2016)

Assessment of Antioxidant and Antimutagenic Properties of Red and White Wine Extracts In Vitro
por: Tekos, Fotios, et al.
Publicado: (2021)

Redox Status and Hematological Variables in Melatonin-Treated Ewes during Early Pregnancy under Heat Stress
por: Bouroutzika, Efterpi V., et al.
Publicado: (2022)

Variations in oxidative stress markers in elite basketball players at the beginning and end of a season
por: SPANIDIS, YPATIOS, et al.
Publicado: (2016)

Polyphenolic composition of grape stem extracts affects antioxidant activity in endothelial and muscle cells
por: GOUTZOURELAS, NIKOLAOS, et al.
Publicado: (2015)

Grape pomace extract exerts antioxidant effects through an increase in GCS levels and GST activity in muscle and endothelial cells
por: GOUTZOURELAS, NIKOLAOS, et al.
Publicado: (2015)

Redox Status of Pregnant Ewes after Vaccination against Clostridial Diseases
por: Stampinas, Evaggelos-Georgios, et al.
Publicado: (2022)

The flavoring and not the nicotine content is a decisive factor for the effects of refill liquids of electronic cigarette on the redox status of endothelial cells
por: Kerasioti, Efthalia, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_hrtb3t78g4oq1v5us6cters2hk