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Challenges in the prevention of foodborne illness

This chapter highlights the evolution in prevention at the Food and Drug Administration and at the US Department of Agriculture to explore the many food safety challenges these agencies now face. The author digs deep into several significant outbreaks and includes a look at implications for improved...

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Detalles Bibliográficos
Autor principal: Weber, Gary M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7348638/
http://dx.doi.org/10.1016/B978-0-12-818956-6.00007-5
Descripción
Sumario:This chapter highlights the evolution in prevention at the Food and Drug Administration and at the US Department of Agriculture to explore the many food safety challenges these agencies now face. The author digs deep into several significant outbreaks and includes a look at implications for improved traceability and blockchain as a prevention tool.