Cargando…
Uptake of Australia’s Health Star Rating System 2014–2019
In June 2014, Australia and New Zealand adopted a voluntary front-of-pack nutrition label, the Health Star Rating (HSR) system. Our aim was to assess its uptake in Australia in the five years following adoption and examine the feasibility of proposed targets for future uptake. Numbers and proportion...
Autores principales: | Shahid, Maria, Neal, Bruce, Jones, Alexandra |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353262/ https://www.ncbi.nlm.nih.gov/pubmed/32560224 http://dx.doi.org/10.3390/nu12061791 |
Ejemplares similares
-
Uptake of Australia’s Health Star Rating System
por: Jones, Alexandra, et al.
Publicado: (2018) -
Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia
por: Peters, Sanne A. E., et al.
Publicado: (2017) -
Defining ‘Unhealthy’: A Systematic Analysis of Alignment between the Australian Dietary Guidelines and the Health Star Rating System
por: Jones, Alexandra, et al.
Publicado: (2018) -
Cost-Effectiveness of Product Reformulation in Response to the Health Star Rating Food Labelling System in Australia
por: Mantilla Herrera, Ana Maria, et al.
Publicado: (2018) -
Does the Australian Health Star Rating System Encourage Added Sugar Reformulation? Trends in Sweetener Use in Australia
por: Russell, Cherie, et al.
Publicado: (2021)