Innovative Hurdle Technologies for the Preservation of Functional Fruit Juices

Functional nutrition, which includes the consumption of fruit juices, has become the field of interest for those seeking a healthy lifestyle. Functional nutrition is also of great interest to the food industry, with the aims of improving human health and providing economic prosperity in a sustainabl...

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Detalles Bibliográficos
Autores principales: Putnik, Predrag, Pavlić, Branimir, Šojić, Branislav, Zavadlav, Sandra, Žuntar, Irena, Kao, Leona, Kitonić, Dora, Kovačević, Danijela Bursać
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353510/
https://www.ncbi.nlm.nih.gov/pubmed/32492780
http://dx.doi.org/10.3390/foods9060699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353510/
https://www.ncbi.nlm.nih.gov/pubmed/32492780
http://dx.doi.org/10.3390/foods9060699

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