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Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum

Bacterial hydrolysis of polysaccharides is an important step for the production of sustainable energy, for example during the conversion of plant biomass to methane-rich biogas. Previously, Hungateiclostridium thermocellum was identified as cellulolytic key player in thermophilic biogas microbiomes...

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Autores principales: Rettenmaier, Regina, Schneider, Martina, Munk, Bernhard, Lebuhn, Michael, Jünemann, Sebastian, Sczyrba, Alexander, Maus, Irena, Zverlov, Vladimir, Liebl, Wolfgang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7355431/
https://www.ncbi.nlm.nih.gov/pubmed/32560349
http://dx.doi.org/10.3390/microorganisms8060915
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author Rettenmaier, Regina
Schneider, Martina
Munk, Bernhard
Lebuhn, Michael
Jünemann, Sebastian
Sczyrba, Alexander
Maus, Irena
Zverlov, Vladimir
Liebl, Wolfgang
author_facet Rettenmaier, Regina
Schneider, Martina
Munk, Bernhard
Lebuhn, Michael
Jünemann, Sebastian
Sczyrba, Alexander
Maus, Irena
Zverlov, Vladimir
Liebl, Wolfgang
author_sort Rettenmaier, Regina
collection PubMed
description Bacterial hydrolysis of polysaccharides is an important step for the production of sustainable energy, for example during the conversion of plant biomass to methane-rich biogas. Previously, Hungateiclostridium thermocellum was identified as cellulolytic key player in thermophilic biogas microbiomes with a great frequency as an accompanying organism. The aim of this study was to physiologically characterize a recently isolated co-culture of H. thermocellum and the saccharolytic bacterium Defluviitalea raffinosedens from a laboratory-scale biogas fermenter. The characterization focused on cellulose breakdown by applying the measurement of cellulose hydrolysis, production of metabolites, and the activity of secreted enzymes. Substrate degradation and the production of volatile metabolites was considerably enhanced when both organisms acted synergistically. The metabolic properties of H. thermocellum have been studied well in the past. To predict the role of D. raffinosedens in this bacterial duet, the genome of D. raffinosedens was sequenced for the first time. Concomitantly, to deduce the prevalence of D. raffinosedens in anaerobic digestion, taxonomic composition and transcriptional activity of different biogas microbiomes were analyzed in detail. Defluviitalea was abundant and metabolically active in reactor operating at highly efficient process conditions, supporting the importance of this organism for the hydrolysis of the raw substrate.
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spelling pubmed-73554312020-07-23 Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum Rettenmaier, Regina Schneider, Martina Munk, Bernhard Lebuhn, Michael Jünemann, Sebastian Sczyrba, Alexander Maus, Irena Zverlov, Vladimir Liebl, Wolfgang Microorganisms Article Bacterial hydrolysis of polysaccharides is an important step for the production of sustainable energy, for example during the conversion of plant biomass to methane-rich biogas. Previously, Hungateiclostridium thermocellum was identified as cellulolytic key player in thermophilic biogas microbiomes with a great frequency as an accompanying organism. The aim of this study was to physiologically characterize a recently isolated co-culture of H. thermocellum and the saccharolytic bacterium Defluviitalea raffinosedens from a laboratory-scale biogas fermenter. The characterization focused on cellulose breakdown by applying the measurement of cellulose hydrolysis, production of metabolites, and the activity of secreted enzymes. Substrate degradation and the production of volatile metabolites was considerably enhanced when both organisms acted synergistically. The metabolic properties of H. thermocellum have been studied well in the past. To predict the role of D. raffinosedens in this bacterial duet, the genome of D. raffinosedens was sequenced for the first time. Concomitantly, to deduce the prevalence of D. raffinosedens in anaerobic digestion, taxonomic composition and transcriptional activity of different biogas microbiomes were analyzed in detail. Defluviitalea was abundant and metabolically active in reactor operating at highly efficient process conditions, supporting the importance of this organism for the hydrolysis of the raw substrate. MDPI 2020-06-17 /pmc/articles/PMC7355431/ /pubmed/32560349 http://dx.doi.org/10.3390/microorganisms8060915 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Rettenmaier, Regina
Schneider, Martina
Munk, Bernhard
Lebuhn, Michael
Jünemann, Sebastian
Sczyrba, Alexander
Maus, Irena
Zverlov, Vladimir
Liebl, Wolfgang
Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title_full Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title_fullStr Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title_full_unstemmed Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title_short Importance of Defluviitalea raffinosedens for Hydrolytic Biomass Degradation in Co-Culture with Hungateiclostridium thermocellum
title_sort importance of defluviitalea raffinosedens for hydrolytic biomass degradation in co-culture with hungateiclostridium thermocellum
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7355431/
https://www.ncbi.nlm.nih.gov/pubmed/32560349
http://dx.doi.org/10.3390/microorganisms8060915
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