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Biologically Active Compounds from Goji (Lycium Barbarum L.) Leaves Aqueous Extracts: Purification and Concentration by Membrane Processes

Goji (Lycium barbarum L.) leaves and fruits have been described as a valuable source of bioactive compounds with a great potential for the development of health-promoting formulations. The present study aimed to evaluate the potential of a sustainable process for the recovery of phenolic compounds f...

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Detalles Bibliográficos
Autores principales:	Conidi, Carmela, Drioli, Enrico, Cassano, Alfredo
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7355830/ https://www.ncbi.nlm.nih.gov/pubmed/32575842 http://dx.doi.org/10.3390/biom10060935

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