Cargando…
Should patients with obesity be more afraid of COVID‐19?
COVID‐19 crisis has lasted since the late 2019 to the present day. The severity of the disease is positively correlated with several factors, such as age and coexisting diseases. Furthermore, obesity is increasingly considered as a yet another risk factor, particularly, because it has been observed...
Autores principales: | Rychter, Anna Maria, Zawada, Agnieszka, Ratajczak, Alicja Ewa, Dobrowolska, Agnieszka, Krela‐Kaźmierczak, Iwona |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7362042/ https://www.ncbi.nlm.nih.gov/pubmed/32583537 http://dx.doi.org/10.1111/obr.13083 |
Ejemplares similares
-
Non-Systematic Review of Diet and Nutritional Risk Factors of Cardiovascular Disease in Obesity
por: Rychter, Anna Maria, et al.
Publicado: (2020) -
Does Gut-Microbiome Interaction Protect against Obesity and Obesity-Associated Metabolic Disorders?
por: Zawada, Agnieszka, et al.
Publicado: (2020) -
What Can We Change in Diet and Behaviour in Order to Decrease Carotid Intima-Media Thickness in Patients with Obesity?
por: Rychter, Anna Maria, et al.
Publicado: (2021) -
Nutrients in the Prevention of Osteoporosis in Patients with Inflammatory Bowel Diseases
por: Ratajczak, Alicja Ewa, et al.
Publicado: (2020) -
Do Only Calcium and Vitamin D Matter? Micronutrients in the Diet of Inflammatory Bowel Diseases Patients and the Risk of Osteoporosis
por: Ratajczak, Alicja Ewa, et al.
Publicado: (2021)