Quantifying greenhouse gas emissions from global aquaculture

Global aquaculture makes an important contribution to food security directly (by increasing food availability and accessibility) and indirectly (as a driver of economic development). In order to enable sustainable expansion of aquaculture, we need to understand aquaculture’s contribution to global g...

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Detalles Bibliográficos
Autores principales: MacLeod, Michael J., Hasan, Mohammad R., Robb, David H. F., Mamun-Ur-Rashid, Mohammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363927/
https://www.ncbi.nlm.nih.gov/pubmed/32669630
http://dx.doi.org/10.1038/s41598-020-68231-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363927/
https://www.ncbi.nlm.nih.gov/pubmed/32669630
http://dx.doi.org/10.1038/s41598-020-68231-8

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