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Anti-Biofilm Activities of Manuka Honey against Escherichia coli O157:H7

Manuka honey (MH) has been shown anti-bacterial activity against several pathogenic bacteria. However, the inhibitory effect of MH on biofilm formation by Escherichia coli O157:H7 has not yet been examined. In this study, MH significantly reduced E. coli O157:H7 biofilm. Moreover, pre- and post-trea...

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Detalles Bibliográficos
Autores principales:	Kim, Su-Yeon, Kang, Seok-Seong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Society for Food Science of Animal Resources 2020
Materias:	Short Communications
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7372985/ https://www.ncbi.nlm.nih.gov/pubmed/32734273 http://dx.doi.org/10.5851/kosfa.2020.e42

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