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Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares?
Trust in public health officials and the information they provide is essential for the public uptake of preventative strategies to reduce the transmission of COVID-19. This paper discusses how a model for developing and maintaining trust in public health officials during food safety incidents and sc...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7381165/ https://www.ncbi.nlm.nih.gov/pubmed/32766202 http://dx.doi.org/10.3389/fpubh.2020.00369 |
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author | Henderson, Julie Ward, Paul R. Tonkin, Emma Meyer, Samantha B. Pillen, Heath McCullum, Dean Toson, Barbara Webb, Trevor Coveney, John Wilson, Annabelle |
author_facet | Henderson, Julie Ward, Paul R. Tonkin, Emma Meyer, Samantha B. Pillen, Heath McCullum, Dean Toson, Barbara Webb, Trevor Coveney, John Wilson, Annabelle |
author_sort | Henderson, Julie |
collection | PubMed |
description | Trust in public health officials and the information they provide is essential for the public uptake of preventative strategies to reduce the transmission of COVID-19. This paper discusses how a model for developing and maintaining trust in public health officials during food safety incidents and scandals might be applied to pandemic management. The model identifies ten strategies to be considered, including: transparency; development of protocols and procedures; credibility; proactivity; putting the public first; collaborating with stakeholders; consistency; education of stakeholders and the public; building your reputation; and keeping your promises. While pandemic management differs insofar as the responsibility lies with the public rather than identifiable regulatory bodies, and governments must weigh competing risks in creating policy, we conclude that many of the strategies identified in our trust model can be successfully applied to the maintenance of trust in public health officials prior to, during, and after pandemics. |
format | Online Article Text |
id | pubmed-7381165 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-73811652020-08-05 Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? Henderson, Julie Ward, Paul R. Tonkin, Emma Meyer, Samantha B. Pillen, Heath McCullum, Dean Toson, Barbara Webb, Trevor Coveney, John Wilson, Annabelle Front Public Health Public Health Trust in public health officials and the information they provide is essential for the public uptake of preventative strategies to reduce the transmission of COVID-19. This paper discusses how a model for developing and maintaining trust in public health officials during food safety incidents and scandals might be applied to pandemic management. The model identifies ten strategies to be considered, including: transparency; development of protocols and procedures; credibility; proactivity; putting the public first; collaborating with stakeholders; consistency; education of stakeholders and the public; building your reputation; and keeping your promises. While pandemic management differs insofar as the responsibility lies with the public rather than identifiable regulatory bodies, and governments must weigh competing risks in creating policy, we conclude that many of the strategies identified in our trust model can be successfully applied to the maintenance of trust in public health officials prior to, during, and after pandemics. Frontiers Media S.A. 2020-07-14 /pmc/articles/PMC7381165/ /pubmed/32766202 http://dx.doi.org/10.3389/fpubh.2020.00369 Text en Copyright © 2020 Henderson, Ward, Tonkin, Meyer, Pillen, McCullum, Toson, Webb, Coveney and Wilson. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Public Health Henderson, Julie Ward, Paul R. Tonkin, Emma Meyer, Samantha B. Pillen, Heath McCullum, Dean Toson, Barbara Webb, Trevor Coveney, John Wilson, Annabelle Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title | Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title_full | Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title_fullStr | Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title_full_unstemmed | Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title_short | Developing and Maintaining Public Trust During and Post-COVID-19: Can We Apply a Model Developed for Responding to Food Scares? |
title_sort | developing and maintaining public trust during and post-covid-19: can we apply a model developed for responding to food scares? |
topic | Public Health |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7381165/ https://www.ncbi.nlm.nih.gov/pubmed/32766202 http://dx.doi.org/10.3389/fpubh.2020.00369 |
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