Ultrasound‐assisted extraction of guava and papaya leaves for the development of functional shrimp patties

The current study was aimed to evaluate the effects of guava and papaya leaves extract on the antioxidant profile and their outcomes in the storage stability of shrimp patties. Total of seven treatments were prepared by employing guava leaf extract (GLE) and papaya leaf extract (PLE) including contr...

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Detalles Bibliográficos
Autores principales: Yaqoob, Zubda, Arshad, Muhammad Sajid, Khan, Muhammad Kamran, Imran, Muhammad, Ahmad, Muhammad Haseeb, Ahmad, Sheraz, Nisa, Mehr un, Anjum, Faqir Muhammad, Khan, Urooj, Khalid, Waseem, Suleria, Hafiz Ansar Rasul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7382107/
https://www.ncbi.nlm.nih.gov/pubmed/32724653
http://dx.doi.org/10.1002/fsn3.1706

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7382107/
https://www.ncbi.nlm.nih.gov/pubmed/32724653
http://dx.doi.org/10.1002/fsn3.1706

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