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Characterization of Chlorella sorokiniana and Chlorella vulgaris fatty acid components under a wide range of light intensity and growth temperature for their use as biological resources

This study aims to characterize the potential of three strains of microalgal species (Chlorella sorokiniana KNUA114 and KNUA122; C. vulgaris KNUA104) for use as feedstock, based on their fatty acid compositions. Each strain was molecularly identified using four marker genes (ITS, SSU, rbcL, and tufA...

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Detalles Bibliográficos
Autores principales: Yun, Hyun-Sik, Kim, Young-Saeng, Yoon, Ho-Sung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7387821/
https://www.ncbi.nlm.nih.gov/pubmed/32743091
http://dx.doi.org/10.1016/j.heliyon.2020.e04447