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Predicting Human Olfactory Perception from Activities of Odorant Receptors

Odor perception in humans is initiated by activation of odorant receptors (ORs) in the nose. However, the ORs linked to specific olfactory percepts are unknown, unlike in vision or taste where receptors are linked to perception of different colors and tastes. The large family of ORs (~400) and multi...

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Autores principales: Kowalewski, Joel, Ray, Anandasankar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7393469/
https://www.ncbi.nlm.nih.gov/pubmed/32731170
http://dx.doi.org/10.1016/j.isci.2020.101361
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author Kowalewski, Joel
Ray, Anandasankar
author_facet Kowalewski, Joel
Ray, Anandasankar
author_sort Kowalewski, Joel
collection PubMed
description Odor perception in humans is initiated by activation of odorant receptors (ORs) in the nose. However, the ORs linked to specific olfactory percepts are unknown, unlike in vision or taste where receptors are linked to perception of different colors and tastes. The large family of ORs (~400) and multiple receptors activated by an odorant present serious challenges. Here, we first use machine learning to screen ~0.5 million compounds for new ligands and identify enriched structural motifs for ligands of 34 human ORs. We next demonstrate that the activity of ORs successfully predicts many of the 146 different perceptual qualities of chemicals. Although chemical features have been used to model odor percepts, we show that biologically relevant OR activity is often superior. Interestingly, each odor percept could be predicted with very few ORs, implying they contribute more to each olfactory percept. A similar model is observed in Drosophila where comprehensive OR-neuron data are available.
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spelling pubmed-73934692020-08-04 Predicting Human Olfactory Perception from Activities of Odorant Receptors Kowalewski, Joel Ray, Anandasankar iScience Article Odor perception in humans is initiated by activation of odorant receptors (ORs) in the nose. However, the ORs linked to specific olfactory percepts are unknown, unlike in vision or taste where receptors are linked to perception of different colors and tastes. The large family of ORs (~400) and multiple receptors activated by an odorant present serious challenges. Here, we first use machine learning to screen ~0.5 million compounds for new ligands and identify enriched structural motifs for ligands of 34 human ORs. We next demonstrate that the activity of ORs successfully predicts many of the 146 different perceptual qualities of chemicals. Although chemical features have been used to model odor percepts, we show that biologically relevant OR activity is often superior. Interestingly, each odor percept could be predicted with very few ORs, implying they contribute more to each olfactory percept. A similar model is observed in Drosophila where comprehensive OR-neuron data are available. Elsevier 2020-07-12 /pmc/articles/PMC7393469/ /pubmed/32731170 http://dx.doi.org/10.1016/j.isci.2020.101361 Text en © 2020 The Author(s) http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Article
Kowalewski, Joel
Ray, Anandasankar
Predicting Human Olfactory Perception from Activities of Odorant Receptors
title Predicting Human Olfactory Perception from Activities of Odorant Receptors
title_full Predicting Human Olfactory Perception from Activities of Odorant Receptors
title_fullStr Predicting Human Olfactory Perception from Activities of Odorant Receptors
title_full_unstemmed Predicting Human Olfactory Perception from Activities of Odorant Receptors
title_short Predicting Human Olfactory Perception from Activities of Odorant Receptors
title_sort predicting human olfactory perception from activities of odorant receptors
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7393469/
https://www.ncbi.nlm.nih.gov/pubmed/32731170
http://dx.doi.org/10.1016/j.isci.2020.101361
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