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A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants
BACKGROUND: Peroxiredoxins (Prxs) are a large family of antioxidant enzymes that respond to biotic and abiotic stress by decomposing reactive oxygen species (ROS). In this study, the stress tolerance function of the Th2CysPrx gene was further analysed. It lays a foundation for further studies on the...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7393912/ https://www.ncbi.nlm.nih.gov/pubmed/32731892 http://dx.doi.org/10.1186/s12870-020-02562-6 |
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author | Wang, Yuanyuan Liu, Zhongyuan Wang, Peilong Jiang, Bo Lei, Xiaojin Wu, Jing Dong, Wenfang Gao, Caiqiu |
author_facet | Wang, Yuanyuan Liu, Zhongyuan Wang, Peilong Jiang, Bo Lei, Xiaojin Wu, Jing Dong, Wenfang Gao, Caiqiu |
author_sort | Wang, Yuanyuan |
collection | PubMed |
description | BACKGROUND: Peroxiredoxins (Prxs) are a large family of antioxidant enzymes that respond to biotic and abiotic stress by decomposing reactive oxygen species (ROS). In this study, the stress tolerance function of the Th2CysPrx gene was further analysed. It lays a foundation for further studies on the salt tolerance molecular mechanism of T. hispida and improved salt tolerance via transgenic plants. RESULTS: In this study, the stress tolerance function of the Th2CysPrx gene was further analysed. The results of transgenic tobacco showed higher seed germination rates, root lengths, and fresh weight under salt stress than wild-type tobacco. Simultaneously, physiological indicators of transgenic tobacco and T. hispida showed that Th2CysPrx improved the activities of antioxidant enzymes and enhanced ROS removal ability to decrease cellular damage under salt stress. Moreover, Th2CysPrx improved the expression levels of four antioxidant genes (ThGSTZ1, ThGPX, ThSOD and ThPOD). CONCLUSIONS: Overall, these results suggested that Th2CysPrx enhanced the salt tolerance of the transgenic plants. These findings lay a foundation for further studies on the salt tolerance molecular mechanism of T. hispida and improved salt tolerance via transgenic plants. |
format | Online Article Text |
id | pubmed-7393912 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-73939122020-08-04 A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants Wang, Yuanyuan Liu, Zhongyuan Wang, Peilong Jiang, Bo Lei, Xiaojin Wu, Jing Dong, Wenfang Gao, Caiqiu BMC Plant Biol Research Article BACKGROUND: Peroxiredoxins (Prxs) are a large family of antioxidant enzymes that respond to biotic and abiotic stress by decomposing reactive oxygen species (ROS). In this study, the stress tolerance function of the Th2CysPrx gene was further analysed. It lays a foundation for further studies on the salt tolerance molecular mechanism of T. hispida and improved salt tolerance via transgenic plants. RESULTS: In this study, the stress tolerance function of the Th2CysPrx gene was further analysed. The results of transgenic tobacco showed higher seed germination rates, root lengths, and fresh weight under salt stress than wild-type tobacco. Simultaneously, physiological indicators of transgenic tobacco and T. hispida showed that Th2CysPrx improved the activities of antioxidant enzymes and enhanced ROS removal ability to decrease cellular damage under salt stress. Moreover, Th2CysPrx improved the expression levels of four antioxidant genes (ThGSTZ1, ThGPX, ThSOD and ThPOD). CONCLUSIONS: Overall, these results suggested that Th2CysPrx enhanced the salt tolerance of the transgenic plants. These findings lay a foundation for further studies on the salt tolerance molecular mechanism of T. hispida and improved salt tolerance via transgenic plants. BioMed Central 2020-07-30 /pmc/articles/PMC7393912/ /pubmed/32731892 http://dx.doi.org/10.1186/s12870-020-02562-6 Text en © The Author(s) 2020 Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Article Wang, Yuanyuan Liu, Zhongyuan Wang, Peilong Jiang, Bo Lei, Xiaojin Wu, Jing Dong, Wenfang Gao, Caiqiu A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title | A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title_full | A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title_fullStr | A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title_full_unstemmed | A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title_short | A 2-Cys peroxiredoxin gene from Tamarix hispida improved salt stress tolerance in plants |
title_sort | 2-cys peroxiredoxin gene from tamarix hispida improved salt stress tolerance in plants |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7393912/ https://www.ncbi.nlm.nih.gov/pubmed/32731892 http://dx.doi.org/10.1186/s12870-020-02562-6 |
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