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Effects of Tart Cherry Powder on Serum Uric Acid in Hyperuricemia Rat Model
Hyperuricemia, as a critical risk factor for various adverse clinical outcomes, shows a trend of increasing prevalence among young-aged population. Dietary adjuvant therapy by function foods, such as tart cherry, is promising. Thus, effects of tart cherry powder specialized in hyperuricemia were exp...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7396008/ https://www.ncbi.nlm.nih.gov/pubmed/32774405 http://dx.doi.org/10.1155/2020/1454305 |