Antimicrobial Potential of Essential Oils from Cerrado Plants against Multidrug−Resistant Foodborne Microorganisms

Foodborne pathogens are a real public health concern in an escalating antimicrobial resistance scenario. Natural products represent a promising source of bioactive molecules, and essential oils have attracted much attention due to their myriad of biological properties, including antibacterial activi...

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Detalles Bibliográficos
Autores principales: de Jesus, Genilson Silva, Micheletti, Ana Camila, Padilha, Rafael Gonçalves, de Souza de Paula, Jessica, Alves, Flavio Macedo, Leal, Cassia Rejane Brito, Garcez, Fernanda Rodrigues, Garcez, Walmir Silva, Yoshida, Nidia Cristiane
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7397120/
https://www.ncbi.nlm.nih.gov/pubmed/32708062
http://dx.doi.org/10.3390/molecules25143296

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7397120/
https://www.ncbi.nlm.nih.gov/pubmed/32708062
http://dx.doi.org/10.3390/molecules25143296

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