Cargando…

Mass Spectrometry and (1)H-NMR Study of Schinopsis lorentzii (Quebracho) Tannins as a Source of Hypoglycemic and Antioxidant Principles

The ethyl acetate extract of the commercial tannin Tan’Activ QS-SOL (from Schinopsis lorentzii wood), employed for the production of red wine, was subjected to chromatography on Sephadex LH-20, providing nine fractions (A-1–A-9), which were estimated for total phenols content (GAE), antioxidant acti...

Descripción completa

Detalles Bibliográficos
Autores principales:	Cardullo, Nunzio, Muccilli, Vera, Cunsolo, Vincenzo, Tringali, Corrado
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7397293/ https://www.ncbi.nlm.nih.gov/pubmed/32708865 http://dx.doi.org/10.3390/molecules25143257

Ejemplares similares

Development of Quebracho (Schinopsis balansae) Tannin-Based Thermoset Resins
por: Cesprini, Emanuele, et al.
Publicado: (2021)

Safety and efficacy of a feed additive consisting of an extract of condensed tannins from Schinopsis balansae Engl. and Schinopsis lorentzii (Griseb.) Engl. (red quebracho extract) for use in all animal species (FEFANA asbl)
por: Bampidis, Vasileios, et al.
Publicado: (2022)

Laccase-mediated synthesis of bioactive natural products and their analogues
por: Cardullo, Nunzio, et al.
Publicado: (2022)

Quebracho Tannin Bio-Based Adhesives for Plywood
por: Jorda, Johannes, et al.
Publicado: (2022)

Impact of Chestnut and Quebracho Tannins on Rumen Microbiota of Bovines
por: Díaz Carrasco, Juan María, et al.
Publicado: (2017)

Characterization and Interaction with Biomembrane Model of Benzo[k,l]xanthene Lignan Loaded Solid Lipid Nanoparticles
por: Torrisi, Cristina, et al.
Publicado: (2022)

Hydrolyzable vs. Condensed Wood Tannins for Bio-based Antioxidant Coatings: Superior Properties of Quebracho Tannins
por: Moccia, Federica, et al.
Publicado: (2020)

Synthesis of Bisphenol Neolignans Inspired by Honokiol as Antiproliferative Agents
por: Cardullo, Nunzio, et al.
Publicado: (2020)

Comparing the Effects of a Pine (Pinus radiata D. Don) Bark Extract with a Quebracho (Schinopsis balansae Engl.) Extract on Methane Production and In Vitro Rumen Fermentation Parameters
por: Vera, Nelson, et al.
Publicado: (2022)

Quebracho
Publicado: (1891)

Quebracho
Publicado: (1881)

Involvement of Quebracho tannins in diet alters productive and reproductive efficiency of postpartum buffalo cows
por: Sallam, Sobhy M.A., et al.
Publicado: (2019)

Effects of a blend of chestnut and quebracho tannins on gut health and performance of broiler chickens
por: Redondo, Enzo A., et al.
Publicado: (2022)

Reaction with ROO• and HOO• Radicals of Honokiol-Related Neolignan Antioxidants
por: Cardullo, Nunzio, et al.
Publicado: (2023)

Performance of Slow-Growing Male Muscovy Ducks Exposed to Different Dietary Levels of Quebracho Tannin
por: Castillo, Annelisse, et al.
Publicado: (2020)

Evaluation of Dietary Administration of Chestnut and Quebracho Tannins on Growth, Serum Metabolites and Fecal Parameters of Weaned Piglets
por: Caprarulo, Valentina, et al.
Publicado: (2020)

In vitro effects of different levels of quebracho and chestnut tannins on rumen methane production, fermentation parameters, and microbiota
por: Battelli, Marco, et al.
Publicado: (2023)

Effect of Dietary Chestnut or Quebracho Tannin Supplementation on Microbial Community and Fatty Acid Profile in the Rumen of Dairy Ewes
por: Buccioni, Arianna, et al.
Publicado: (2017)

Effects of Dietary Quebracho Tannin on Performance Traits and Parasite Load in an Italian Slow-Growing Chicken (White Livorno Breed)
por: Marzoni, Margherita, et al.
Publicado: (2020)

A mixture of quebracho and chestnut tannins drives butyrate-producing bacteria populations shift in the gut microbiota of weaned piglets
por: Miragoli, Francesco, et al.
Publicado: (2021)

In Vitro Digestion of Chestnut and Quebracho Tannin Extracts: Antimicrobial Effect, Antioxidant Capacity and Cytomodulatory Activity in Swine Intestinal IPEC-J2 Cells
por: Reggi, Serena, et al.
Publicado: (2020)

A Rare Natural Benzo[k,l]xanthene as a Turn-Off Fluorescent Sensor for Cu(2+) Ion
por: Floresta, Giuseppe, et al.
Publicado: (2020)

Effects of the Incorporation of Tannin Extract from Quebracho Colorado Wood on Color Parameters, Lipid Oxidation, and Sensory Attributes of Beef Patties
por: Fruet, Ana Paula B., et al.
Publicado: (2020)

Effects of Supplementation with a Quebracho Tannin Product as an Alternative to Antibiotics on Growth Performance, Diarrhea, and Overall Health in Early-Weaned Piglets
por: Ma, Min, et al.
Publicado: (2021)

Chemical Analysis and Evaluation of Antioxidant, Antimicrobial, and Photoprotective Activities of Schinopsis brasiliensis Engl. (Anacardiaceae)
por: de Lima-Saraiva, Sarah Raquel Gomes, et al.
Publicado: (2017)

Spaghetti Enriched with Inulin: Effect of Polymerization Degree on Quality Traits and α-Amylase Inhibition
por: Cardullo, Nunzio, et al.
Publicado: (2022)

Optimization of DNA extraction and PCR protocols for phylogenetic analysis in Schinopsis spp. and related Anacardiaceae
por: Mogni, Virginia Y., et al.
Publicado: (2016)

Polymeric Nanoparticle Associated with Ceftriaxone and Extract of Schinopsis Brasiliensis Engler against Multiresistant Enterobacteria
por: de Oliveira, Maísa Soares, et al.
Publicado: (2020)

Inhibition of α-Amylases by Condensed and Hydrolysable Tannins: Focus on Kinetics and Hypoglycemic Actions
por: Kato, Camila Gabriel, et al.
Publicado: (2017)

Benzo[k,l]xanthene Lignan-Loaded Solid Lipid Nanoparticles for Topical Application: A Preliminary Study
por: Torrisi, Cristina, et al.
Publicado: (2022)

Ethyl Protocatechuate Encapsulation in Solid Lipid Nanoparticles: Assessment of Pharmacotechnical Parameters and Preliminary In Vitro Evaluation for Colorectal Cancer Treatment
por: Russo, Stefano, et al.
Publicado: (2023)

Schinopsis brasiliensis Engler—Phytochemical Properties, Biological Activities, and Ethnomedicinal Use: A Scoping Review
por: Barreto Linhares, Ladaha Pequeno Menna, et al.
Publicado: (2022)

Quantification of the Resveratrol Analogs trans-2,3-Dimethoxy-stilbene and trans-3,4-Dimethoxystilbene in Rat Plasma: Application to Pre-Clinical Pharmacokinetic Studies
por: Ng, Shermain Yali, et al.
Publicado: (2014)

Analysis of the Structural Aspects of Tannin-Based Adhesives by 2D-NMR
por: Omura, Sachikazu, et al.
Publicado: (2021)

Dataset of the metabolic and CM-like protein fractions in old and modern wheat Italian genotypes
por: Di Francesco, Antonella, et al.
Publicado: (2019)

Quantitative Label-Free Comparison of the Metabolic Protein Fraction in Old and Modern Italian Wheat Genotypes by a Shotgun Approach
por: Di Francesco, Antonella, et al.
Publicado: (2021)

Two-Dimensional Tannin Fingerprints by Liquid Chromatography Tandem Mass Spectrometry Offer a New Dimension to Plant Tannin Analyses and Help To Visualize the Tannin Diversity in Plants
por: Salminen, Juha-Pekka
Publicado: (2018)

Multielemental, Nutritional, and Proteomic Characterization of Different Lupinus spp. Genotypes: A Source of Nutrients for Dietary Use
por: Spina, Alfio, et al.
Publicado: (2022)

The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters
por: Rufino-Moya, Pablo Jose, et al.
Publicado: (2019)

NMR Metabolomics and DNA Sequencing of Escherichia coli and Staphylococcus aureus Cultures Treated with Hydrolyzable Tannins
por: Virtanen, Valtteri, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_j7scbi68l1si6h335vbsdgl8ja