Natural Variation of Hazelnut Allergenicity: Is There Any Potential for Selecting Hypoallergenic Varieties?

Hazelnuts (Corylus avellana L.) have an important role in human nutrition and health. However, they are a common cause of food allergy. Due to hazelnut varietal diversity, variety-dependent differences in the IgE-binding properties may be suspected, which could allow therapeutic strategies based on...

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Detalles Bibliográficos
Autores principales: Ribeiro, Miguel, Costa, Joana, Mafra, Isabel, Cabo, Sandra, Silva, Ana Paula, Gonçalves, Berta, Hillion, Mélanie, Hébraud, Michel, Igrejas, Gilberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400875/
https://www.ncbi.nlm.nih.gov/pubmed/32708541
http://dx.doi.org/10.3390/nu12072100

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400875/
https://www.ncbi.nlm.nih.gov/pubmed/32708541
http://dx.doi.org/10.3390/nu12072100

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