Cargando…

Effects on Gastroesophageal Reflux of Donkey Milk-Derived Human Milk Fortifier Versus Standard Fortifier in Preterm Newborns: Additional Data from the FortiLat Study

Background: Feeding intolerance is a frequent diagnosis in very preterm infants. As seen in the FortiLat trial, human milk fortification with the new donkey milk-derived human milk fortifier (DF) seems to improve feeding tolerance in these infants. The aim of this study was to evaluate the effects o...

Descripción completa

Detalles Bibliográficos
Autores principales:	Cresi, Francesco, Maggiora, Elena, Pirra, Alice, Tonetto, Paola, Rubino, Carlotta, Cavallarin, Laura, Giribaldi, Marzia, Moro, Guido E., Peila, Chiara, Coscia, Alessandra
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400944/ https://www.ncbi.nlm.nih.gov/pubmed/32708446 http://dx.doi.org/10.3390/nu12072142

Ejemplares similares

A Novel Donkey Milk–derived Human Milk Fortifier in Feeding Preterm Infants: A Randomized Controlled Trial
por: Bertino, Enrico, et al.
Publicado: (2019)

Urinary Metabolomic Profile of Preterm Infants Receiving Human Milk with Either Bovine or Donkey Milk-Based Fortifiers
por: Giribaldi, Marzia, et al.
Publicado: (2020)

Nutritional adequacy of a novel human milk fortifier from donkey milk in feeding preterm infants: study protocol of a randomized controlled clinical trial
por: Coscia, Alessandra, et al.
Publicado: (2018)

The “Fortilat” Randomized Clinical Trial Follow-Up: Neurodevelopmental Outcome at 18 Months of Age
por: Peila, Chiara, et al.
Publicado: (2020)

The “Fortilat” Randomized Clinical Trial Follow-Up: Auxological Outcome at 18 Months of Age
por: Peila, Chiara, et al.
Publicado: (2020)

Comparison of Oxidative Status of Human Milk, Human Milk Fortifiers and Preterm Infant Formulas
por: Pozzo, Luisa, et al.
Publicado: (2019)

The Effect of Holder Pasteurization on Nutrients and Biologically-Active Components in Donor Human Milk: A Review
por: Peila, Chiara, et al.
Publicado: (2016)

A Preliminary Assessment of HTST Processing on Donkey Milk
por: Giribaldi, Marzia, et al.
Publicado: (2017)

Human milk-based fortifier is associated with less alteration of milk fat globule size than cow milk-based fortifier
por: Yoshida, Yurika, et al.
Publicado: (2021)

High Temperature—Short Time Pasteurization Has a Lower Impact on the Antiviral Properties of Human Milk Than Holder Pasteurization
por: Donalisio, Manuela, et al.
Publicado: (2018)

The Donkey Milk in Infant Nutrition
por: Bertino, Enrico, et al.
Publicado: (2022)

Donor Human Milk: Effects of Storage and Heat Treatment on Oxidative Stress Markers
por: Bertino, Enrico, et al.
Publicado: (2018)

Influence of Diabetes during Pregnancy on Human Milk Composition
por: Peila, Chiara, et al.
Publicado: (2020)

MIRIS – an adequate method to measure fortified breast milk?
por: Kreissl, Alexandra, et al.
Publicado: (2014)

Evidence summary of human milk fortifier in preterm infants
por: Gu, Xin, et al.
Publicado: (2021)

A2 Milk and BCM-7 Peptide as Emerging Parameters of Milk Quality
por: Giribaldi, Marzia, et al.
Publicado: (2022)

Human-Based Human Milk Fortifier as Rescue Therapy in Very Low Birth Weight Infants Demonstrating Intolerance to Bovine-Based Human Milk Fortifier
por: Sandhu, Amanjot, et al.
Publicado: (2017)

Fortifier selection and dosage enables control of breast milk osmolarity
por: Herranz Barbero, Ana, et al.
Publicado: (2020)

Consumer Perception and Sensory Drivers of Liking of Fortified Oat Milks
por: Alsado, Christy, et al.
Publicado: (2023)

Volatile Transference and Antimicrobial Activity of Cheeses Made with Ewes’ Milk Fortified with Essential Oils
por: Licon, Carmen C., et al.
Publicado: (2020)

Dietary effects of lutein-fortified chlorella on milk components of Holstein cows
por: Jeon, Jin-Young, et al.
Publicado: (2016)

Vitamin D content in fortified low fat milk in Saudi Arabia
por: Alvi, Syed N., et al.
Publicado: (2016)

Parent and Provider Perspectives on the Imprecise Label of “Human Milk Fortifier” in the NICU
por: Canvasser, Jennifer, et al.
Publicado: (2020)

Pre-discharge Cardiorespiratory Monitoring in Preterm Infants. the CORE Study
por: Cresi, Francesco, et al.
Publicado: (2020)

Growth Benefits of Own Mother’s Milk in Preterm Infants Fed Daily Individualized Fortified Human Milk
por: de Halleux, Virginie, et al.
Publicado: (2019)

The Impact of Homogenization on Donor Human Milk and Human Milk–Based Fortifiers and Implications for Preterm Infant Health
por: Reyes, Sarah M, et al.
Publicado: (2021)

Turmeric-Fortified Cow and Soya Milk: Golden Milk as a Street Food to Support Consumer Health
por: Idowu-Adebayo, Folake, et al.
Publicado: (2022)

Comparison of the Effect of Two Human Milk Fortifiers on Clinical Outcomes in Premature Infants
por: Thoene, Melissa, et al.
Publicado: (2014)

Effect of the Addition of Human Milk Fortifier to Breast Milk on the Early Recovery of Infants After Congenital Cardiac Surgery
por: Yu, Xian-Rong, et al.
Publicado: (2021)

Human Milk-Based or Bovine Milk-Based Fortifiers Differentially Impact the Development of the Gut Microbiota of Preterm Infants
por: Aguilar-Lopez, Miriam, et al.
Publicado: (2021)

Donkey Milk Fermentation by Lactococcus lactis subsp. cremoris and Lactobacillus rhamnosus Affects the Antiviral and Antibacterial Milk Properties
por: Cirrincione, Simona, et al.
Publicado: (2021)

Continuous Feedings of Fortified Human Milk Lead to Nutrient Losses of Fat, Calcium and Phosphorous
por: Rogers, Stefanie P., et al.
Publicado: (2010)

Effects of micronutrient fortified milk and cereal food for infants and children: a systematic review
por: Eichler, Klaus, et al.
Publicado: (2012)

Physical Stability and HPLC Analysis of Indian Kudzu (Pueraria tuberosa Linn.) Fortified Milk
por: Rastogi, Subha, et al.
Publicado: (2013)

Efficacy of Multiple Micronutrients Fortified Milk Consumption on Iron Nutritional Status in Moroccan Schoolchildren
por: El Menchawy, Imane, et al.
Publicado: (2015)

Fortifier and Cream Improve Fat Delivery in Continuous Enteral Infant Feeding of Breast Milk
por: Tabata, Mika, et al.
Publicado: (2015)

Release of functional peptides from mother's milk and fortifier proteins in the premature infant stomach
por: Nielsen, Søren D., et al.
Publicado: (2018)

Fortified vegetarian milk for prevention of metabolic syndrome in rats: impact on hepatic and vascular complications
por: Hussein, Ahmed M.S., et al.
Publicado: (2020)

Factors Predicting the Response to a Vitamin D-Fortified Milk in Healthy Postmenopausal Women
por: Reyes-Garcia, Rebeca, et al.
Publicado: (2019)

Effect of Fortified Human Milk on the Growth Parameters of Babies With Very Low Birth Weight
por: Amjad, Ali, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_ng91jiebuv4pbtg26isnuh44o0