Involvement of l-Cysteine Desulfhydrase and Hydrogen Sulfide in Glutathione-Induced Tolerance to Salinity by Accelerating Ascorbate-Glutathione Cycle and Glyoxalase System in Capsicum

The aim of this study is to assess the role of l-cysteine desulfhydrase (l-DES) and endogenous hydrogen sulfide (H(2)S) in glutathione (GSH)-induced tolerance to salinity stress (SS) in sweet pepper (Capsicum annuum L.). Two weeks after germination, before initiating SS, half of the pepper seedlings...

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Detalles Bibliográficos
Autores principales: Kaya, Cengiz, Murillo-Amador, Bernardo, Ashraf, Muhammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7402142/
https://www.ncbi.nlm.nih.gov/pubmed/32664227
http://dx.doi.org/10.3390/antiox9070603

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7402142/
https://www.ncbi.nlm.nih.gov/pubmed/32664227
http://dx.doi.org/10.3390/antiox9070603

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