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AFLA-PISTACHIO: Development of a Mechanistic Model to Predict the Aflatoxin Contamination of Pistachio Nuts
In recent years, very many incidences of contamination with aflatoxin B(1) (AFB(1)) in pistachio nuts have been reported as a major global problem for the crop. In Europe, legislation is in force and 12 μg/kg of AFB(1) is the maximum limit set for pistachios to be subjected to physical treatment bef...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404973/ https://www.ncbi.nlm.nih.gov/pubmed/32664286 http://dx.doi.org/10.3390/toxins12070445 |