Bioactive Natural Compounds and Antioxidant Activity of Essential Oils from Spice Plants: New Findings and Potential Applications

Spice plants have a great influence on world history. For centuries, different civilizations have used them to condiment the foods of kings and nobles and applied them as embalming preservatives, perfumes, cosmetics, and medicines in different regions of the world. In general, these plants have form...

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Detalles Bibliográficos
Autores principales: Diniz do Nascimento, Lidiane, Barbosa de Moraes, Angelo Antônio, Santana da Costa, Kauê, Pereira Galúcio, João Marcos, Taube, Paulo Sérgio, Leal Costa, Cristiane Maria, Neves Cruz, Jorddy, de Aguiar Andrade, Eloisa Helena, Guerreiro de Faria, Lênio José
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407208/
https://www.ncbi.nlm.nih.gov/pubmed/32630297
http://dx.doi.org/10.3390/biom10070988

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407208/
https://www.ncbi.nlm.nih.gov/pubmed/32630297
http://dx.doi.org/10.3390/biom10070988

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