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A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials

This short review analyzed the recent trend towards, progresses towards the preparation of chemicals of, and value-added biomaterials from marine macroalgae resources, especially green seaweeds and their derived ulvan polysaccharides for various applications. In recent years, ulvan both in pristine...

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Autores principales: Lakshmi, D. Shanthana, Sankaranarayanan, Sivashunmugam, Gajaria, Tejal K, Li, Guoqiang, Kujawski, Wojciech, Kujawa, Joanna, Navia, Rodrigo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407860/
https://www.ncbi.nlm.nih.gov/pubmed/32630631
http://dx.doi.org/10.3390/biom10070991
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author Lakshmi, D. Shanthana
Sankaranarayanan, Sivashunmugam
Gajaria, Tejal K
Li, Guoqiang
Kujawski, Wojciech
Kujawa, Joanna
Navia, Rodrigo
author_facet Lakshmi, D. Shanthana
Sankaranarayanan, Sivashunmugam
Gajaria, Tejal K
Li, Guoqiang
Kujawski, Wojciech
Kujawa, Joanna
Navia, Rodrigo
author_sort Lakshmi, D. Shanthana
collection PubMed
description This short review analyzed the recent trend towards, progresses towards the preparation of chemicals of, and value-added biomaterials from marine macroalgae resources, especially green seaweeds and their derived ulvan polysaccharides for various applications. In recent years, ulvan both in pristine and modified forms has gained a large amount of attention for its effective utilization in various areas due to its unique physiochemical properties, lack of exploration, and higher green seaweed production. The pristine form of ulvan (sulfated polysaccharides) is used as a bio-component; food ingredient; or a raw material for the production of numerous chemicals such as fuels, cosmetics, and pharmaceuticals, whereas its modified form is used in the sector of composites, membranes, and scaffolds, among others, because of its physicochemical properties. This review highlights the utilization of green seaweed and its derived ulvan polysaccharides for the preparation of numerous chemicals (e.g., solvents, fuel, and gas) and also value-added biomaterials with various morphologies (e.g., gels, fibers, films, scaffolds, nanomaterials, and composites).
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spelling pubmed-74078602020-08-12 A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials Lakshmi, D. Shanthana Sankaranarayanan, Sivashunmugam Gajaria, Tejal K Li, Guoqiang Kujawski, Wojciech Kujawa, Joanna Navia, Rodrigo Biomolecules Review This short review analyzed the recent trend towards, progresses towards the preparation of chemicals of, and value-added biomaterials from marine macroalgae resources, especially green seaweeds and their derived ulvan polysaccharides for various applications. In recent years, ulvan both in pristine and modified forms has gained a large amount of attention for its effective utilization in various areas due to its unique physiochemical properties, lack of exploration, and higher green seaweed production. The pristine form of ulvan (sulfated polysaccharides) is used as a bio-component; food ingredient; or a raw material for the production of numerous chemicals such as fuels, cosmetics, and pharmaceuticals, whereas its modified form is used in the sector of composites, membranes, and scaffolds, among others, because of its physicochemical properties. This review highlights the utilization of green seaweed and its derived ulvan polysaccharides for the preparation of numerous chemicals (e.g., solvents, fuel, and gas) and also value-added biomaterials with various morphologies (e.g., gels, fibers, films, scaffolds, nanomaterials, and composites). MDPI 2020-07-02 /pmc/articles/PMC7407860/ /pubmed/32630631 http://dx.doi.org/10.3390/biom10070991 Text en © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Lakshmi, D. Shanthana
Sankaranarayanan, Sivashunmugam
Gajaria, Tejal K
Li, Guoqiang
Kujawski, Wojciech
Kujawa, Joanna
Navia, Rodrigo
A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title_full A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title_fullStr A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title_full_unstemmed A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title_short A Short Review on the Valorization of Green Seaweeds and Ulvan: FEEDSTOCK for Chemicals and Biomaterials
title_sort short review on the valorization of green seaweeds and ulvan: feedstock for chemicals and biomaterials
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407860/
https://www.ncbi.nlm.nih.gov/pubmed/32630631
http://dx.doi.org/10.3390/biom10070991
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