Investigating the effects of varying wall materials and oil loading levels on stability and nutritional values of spray dried fish oil

High oxidative capacity of polyunsaturated fatty acid rich oils is the main problem with their dietary application. The main objectives of this study were to determine the effects of different encapsulants and oil loading levels on nutritive value, fatty acid profile, and oxidative stability of micr...

Descripción completa

Detalles Bibliográficos
Autores principales: Khalilvandi-Behroozyar, Hamed, Dehghan Banadaky, Mehdi, Ghaffarzadeh, Mohammad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Urmia University Press 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7413001/
https://www.ncbi.nlm.nih.gov/pubmed/32782747
http://dx.doi.org/10.30466/vrf.2018.79822.2058

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7413001/
https://www.ncbi.nlm.nih.gov/pubmed/32782747
http://dx.doi.org/10.30466/vrf.2018.79822.2058

Ejemplares similares