Cargando…
Successful introduction of milk after a negative double‐blind placebo‐controlled food challenge test is independent of the total dose and milk product used during the challenge test
BACKGROUND: Failure of milk introduction after a negative food challenge test is reported in a substantial number of patients. For this reason, guidelines recommend that the total dose of milk protein for a food challenge test should be comparable to a normal serving. OBJECTIVE: Our aim is to compar...
Autores principales: | van de Ven, Celine A., Herpertz, Irene, van Lente, Lidy, van der Meulen, Gerbrich N., Kamps, Arvid W. A. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7416018/ https://www.ncbi.nlm.nih.gov/pubmed/32319204 http://dx.doi.org/10.1002/iid3.305 |
Ejemplares similares
-
Low health‐related quality of life is associated with declining home introduction of suspected food allergens
por: de Weger, Wouter W., et al.
Publicado: (2021) -
The dilemma of open or double‐blind food challenges in diagnosing food allergy in children: Design of the ALDORADO trial
por: de Weger, Wouter W., et al.
Publicado: (2021) -
Introduction of Heated Cow’s Milk Protein in Challenge-Proven Cow’s Milk Allergic Children: The iAGE Study
por: de Jong, Nicolette W., et al.
Publicado: (2022) -
Nurse-driven Clinical Pathway Based on an Innovative Asthma Score Reduces Admission Time for Children
por: Sjoerdsma, Machtelt H., et al.
Publicado: (2020) -
Milk- and wheat protein drinks for double blind placebo controlled food challenge in adults: a simple tool for diagnosis
por: van Odijk, J., et al.
Publicado: (2019)