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Effect of polyphenols from Syringa vulgaris on blood stasis syndrome

In this study, we employed a previously developed in vivo assay system to determine whether the flowers and leaves of Syringa vulgaris (S. vulgaris; commonly known as “lilac”) can prevent blood stasis syndrome, known as oketsu in Japanese. This syndrome is considered an important pathology in tradit...

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Autores principales: Oku, Hisae, Maeda, Maki, Kitagawa, Fumika, Ishiguro, Kyoko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7417794/
https://www.ncbi.nlm.nih.gov/pubmed/32801473
http://dx.doi.org/10.3164/jcbn.20-55
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author Oku, Hisae
Maeda, Maki
Kitagawa, Fumika
Ishiguro, Kyoko
author_facet Oku, Hisae
Maeda, Maki
Kitagawa, Fumika
Ishiguro, Kyoko
author_sort Oku, Hisae
collection PubMed
description In this study, we employed a previously developed in vivo assay system to determine whether the flowers and leaves of Syringa vulgaris (S. vulgaris; commonly known as “lilac”) can prevent blood stasis syndrome, known as oketsu in Japanese. This syndrome is considered an important pathology in traditional Chinese and Japanese medicine, and is related to diseases such as peripheral vascular disorders, blood vessel inflammation, and platelet aggregation, whose severities are augmented owing to lipid peroxidation, free radicals, and oxidative stress. The assay system employed in this study monitored the blood flow decrease in the tail vein of mice subjected to sensitization with hen egg white lysozyme. Through bioassay-guided fractionation of different S. vulgaris extracts, five polyphenols were isolated and identified. Among them, quercetine 3-glucoside, quercetin 3-rutinoside, and acteoside were identified as active compounds, as they significantly mitigated blood flow reduction. These findings indicate that the polyphenols obtained from S. vulgaris could be useful for preventing oketsu and improve the quality of life of individuals with disorders and diseases such as gynecopathy, cold sensitivity, poor circulation, allergy, and lifestyle-related diseases.
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spelling pubmed-74177942020-08-13 Effect of polyphenols from Syringa vulgaris on blood stasis syndrome Oku, Hisae Maeda, Maki Kitagawa, Fumika Ishiguro, Kyoko J Clin Biochem Nutr Original Article In this study, we employed a previously developed in vivo assay system to determine whether the flowers and leaves of Syringa vulgaris (S. vulgaris; commonly known as “lilac”) can prevent blood stasis syndrome, known as oketsu in Japanese. This syndrome is considered an important pathology in traditional Chinese and Japanese medicine, and is related to diseases such as peripheral vascular disorders, blood vessel inflammation, and platelet aggregation, whose severities are augmented owing to lipid peroxidation, free radicals, and oxidative stress. The assay system employed in this study monitored the blood flow decrease in the tail vein of mice subjected to sensitization with hen egg white lysozyme. Through bioassay-guided fractionation of different S. vulgaris extracts, five polyphenols were isolated and identified. Among them, quercetine 3-glucoside, quercetin 3-rutinoside, and acteoside were identified as active compounds, as they significantly mitigated blood flow reduction. These findings indicate that the polyphenols obtained from S. vulgaris could be useful for preventing oketsu and improve the quality of life of individuals with disorders and diseases such as gynecopathy, cold sensitivity, poor circulation, allergy, and lifestyle-related diseases. the Society for Free Radical Research Japan 2020-07 2020-06-09 /pmc/articles/PMC7417794/ /pubmed/32801473 http://dx.doi.org/10.3164/jcbn.20-55 Text en Copyright © 2020 JCBN http://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Oku, Hisae
Maeda, Maki
Kitagawa, Fumika
Ishiguro, Kyoko
Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title_full Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title_fullStr Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title_full_unstemmed Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title_short Effect of polyphenols from Syringa vulgaris on blood stasis syndrome
title_sort effect of polyphenols from syringa vulgaris on blood stasis syndrome
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7417794/
https://www.ncbi.nlm.nih.gov/pubmed/32801473
http://dx.doi.org/10.3164/jcbn.20-55
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