Cargando…
Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide
A novel strain of an iron- and sulfur-oxidizing bacterium was isolated from a natural biotope at Kashen copper ore (Martakert Province, Republic of Artsakh). The strain is able to grow and oxidize ferrous ions in the range of pH 1.4–2.6 with optimal pH 2.0. The optimal temperature for growth is 35°C...
Autores principales: | , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7419681/ https://www.ncbi.nlm.nih.gov/pubmed/32849411 http://dx.doi.org/10.3389/fmicb.2020.01802 |
_version_ | 1783569936586637312 |
---|---|
author | Vardanyan, Narine Badalyan, Hamlet Markosyan, Levon Vardanyan, Arevik Zhang, Ruiyong Sand, Wolfgang |
author_facet | Vardanyan, Narine Badalyan, Hamlet Markosyan, Levon Vardanyan, Arevik Zhang, Ruiyong Sand, Wolfgang |
author_sort | Vardanyan, Narine |
collection | PubMed |
description | A novel strain of an iron- and sulfur-oxidizing bacterium was isolated from a natural biotope at Kashen copper ore (Martakert Province, Republic of Artsakh). The strain is able to grow and oxidize ferrous ions in the range of pH 1.4–2.6 with optimal pH 2.0. The optimal temperature for growth is 35°C. Acidithiobacillus sp. Ksh has shown the highest activity for pyrite oxidation among other strains. It also demonstrated high activity in oxidation for copper and copper-gold bearing ores (Armenia). The isolate Acidithiobacillus sp. Ksh was identified as Acidithiobacillus ferrooxidans based on phylogenetic and physiological studies. Comparative studies of EPS production by cells grown on ferrous ions or pyrite were carried out. The chemical composition of capsular and colloidal EPS produced by Acidithiobacillus (At.) ferrooxidans Ksh were revealed to be proteins and carbohydrates. Exosaccharide produced by At. ferrooxidans Ksh is present mainly as polysaccharide in contrast to Leptospirillum (L.) ferriphilum CC, which is oligosaccharide. The structural difference of colloidal particles of these polysaccharides was due to the degree of hydration of the saccharide molecules. |
format | Online Article Text |
id | pubmed-7419681 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-74196812020-08-25 Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide Vardanyan, Narine Badalyan, Hamlet Markosyan, Levon Vardanyan, Arevik Zhang, Ruiyong Sand, Wolfgang Front Microbiol Microbiology A novel strain of an iron- and sulfur-oxidizing bacterium was isolated from a natural biotope at Kashen copper ore (Martakert Province, Republic of Artsakh). The strain is able to grow and oxidize ferrous ions in the range of pH 1.4–2.6 with optimal pH 2.0. The optimal temperature for growth is 35°C. Acidithiobacillus sp. Ksh has shown the highest activity for pyrite oxidation among other strains. It also demonstrated high activity in oxidation for copper and copper-gold bearing ores (Armenia). The isolate Acidithiobacillus sp. Ksh was identified as Acidithiobacillus ferrooxidans based on phylogenetic and physiological studies. Comparative studies of EPS production by cells grown on ferrous ions or pyrite were carried out. The chemical composition of capsular and colloidal EPS produced by Acidithiobacillus (At.) ferrooxidans Ksh were revealed to be proteins and carbohydrates. Exosaccharide produced by At. ferrooxidans Ksh is present mainly as polysaccharide in contrast to Leptospirillum (L.) ferriphilum CC, which is oligosaccharide. The structural difference of colloidal particles of these polysaccharides was due to the degree of hydration of the saccharide molecules. Frontiers Media S.A. 2020-08-05 /pmc/articles/PMC7419681/ /pubmed/32849411 http://dx.doi.org/10.3389/fmicb.2020.01802 Text en Copyright © 2020 Vardanyan, Badalyan, Markosyan, Vardanyan, Zhang and Sand. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Microbiology Vardanyan, Narine Badalyan, Hamlet Markosyan, Levon Vardanyan, Arevik Zhang, Ruiyong Sand, Wolfgang Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title | Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title_full | Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title_fullStr | Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title_full_unstemmed | Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title_short | Newly Isolated Acidithiobacillus sp. Ksh From Kashen Copper Ore: Peculiarities of EPS and Colloidal Exopolysaccharide |
title_sort | newly isolated acidithiobacillus sp. ksh from kashen copper ore: peculiarities of eps and colloidal exopolysaccharide |
topic | Microbiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7419681/ https://www.ncbi.nlm.nih.gov/pubmed/32849411 http://dx.doi.org/10.3389/fmicb.2020.01802 |
work_keys_str_mv | AT vardanyannarine newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide AT badalyanhamlet newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide AT markosyanlevon newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide AT vardanyanarevik newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide AT zhangruiyong newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide AT sandwolfgang newlyisolatedacidithiobacillusspkshfromkashencopperorepeculiaritiesofepsandcolloidalexopolysaccharide |