Cargando…
The reaction of cucumber to the introduction of ionic liquids into the soil
This paper presents the influence of two bromides, tetrabutylammonium and tetrabutylphosphonium, on the growth and development of cucumber seedlings. The tests were performed at two dates, i.e. 10 and 20 days, after the introduction of increasing amounts of ionic liquids (ILs) into the soil. The app...
Autores principales: | , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7423810/ https://www.ncbi.nlm.nih.gov/pubmed/32557039 http://dx.doi.org/10.1007/s11356-020-09686-0 |
_version_ | 1783570200416747520 |
---|---|
author | Biczak, Robert Pawłowska, Barbara Podsiadło, Cezary Śnioszek, Martyna Telesiński, Arkadiusz |
author_facet | Biczak, Robert Pawłowska, Barbara Podsiadło, Cezary Śnioszek, Martyna Telesiński, Arkadiusz |
author_sort | Biczak, Robert |
collection | PubMed |
description | This paper presents the influence of two bromides, tetrabutylammonium and tetrabutylphosphonium, on the growth and development of cucumber seedlings. The tests were performed at two dates, i.e. 10 and 20 days, after the introduction of increasing amounts of ionic liquids (ILs) into the soil. The applied ILs showed phytotoxicity dependent mainly on the concentration of the substance, which is proved by the inhibition of the length of aboveground parts and their roots and the yield of cucumber fresh mass, from which EC(50) values were calculated. The phytotoxicity symptoms were the result of oxidative stress, one of the manifestations of which was a decrease in assimilative pigments, linearly correlated with an increase in bromide concentration in the medium. The stress is also proven by the large increase in hydrogen peroxide, malondialdehyde and free proline in cucumber leaves. The reaction of this plant to oxidative stress was an increase in the activity of antioxidative enzymes such as catalase and peroxidase. As a result of statistical analysis, it was proved that all changes of biomarkers of phytotoxicity of examined ILs and oxidative stress indicators in cucumber seedlings depended more on the applied concentration of these salts than on the date of the study. |
format | Online Article Text |
id | pubmed-7423810 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Springer Berlin Heidelberg |
record_format | MEDLINE/PubMed |
spelling | pubmed-74238102020-08-18 The reaction of cucumber to the introduction of ionic liquids into the soil Biczak, Robert Pawłowska, Barbara Podsiadło, Cezary Śnioszek, Martyna Telesiński, Arkadiusz Environ Sci Pollut Res Int Research Article This paper presents the influence of two bromides, tetrabutylammonium and tetrabutylphosphonium, on the growth and development of cucumber seedlings. The tests were performed at two dates, i.e. 10 and 20 days, after the introduction of increasing amounts of ionic liquids (ILs) into the soil. The applied ILs showed phytotoxicity dependent mainly on the concentration of the substance, which is proved by the inhibition of the length of aboveground parts and their roots and the yield of cucumber fresh mass, from which EC(50) values were calculated. The phytotoxicity symptoms were the result of oxidative stress, one of the manifestations of which was a decrease in assimilative pigments, linearly correlated with an increase in bromide concentration in the medium. The stress is also proven by the large increase in hydrogen peroxide, malondialdehyde and free proline in cucumber leaves. The reaction of this plant to oxidative stress was an increase in the activity of antioxidative enzymes such as catalase and peroxidase. As a result of statistical analysis, it was proved that all changes of biomarkers of phytotoxicity of examined ILs and oxidative stress indicators in cucumber seedlings depended more on the applied concentration of these salts than on the date of the study. Springer Berlin Heidelberg 2020-06-16 2020 /pmc/articles/PMC7423810/ /pubmed/32557039 http://dx.doi.org/10.1007/s11356-020-09686-0 Text en © The Author(s) 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Research Article Biczak, Robert Pawłowska, Barbara Podsiadło, Cezary Śnioszek, Martyna Telesiński, Arkadiusz The reaction of cucumber to the introduction of ionic liquids into the soil |
title | The reaction of cucumber to the introduction of ionic liquids into the soil |
title_full | The reaction of cucumber to the introduction of ionic liquids into the soil |
title_fullStr | The reaction of cucumber to the introduction of ionic liquids into the soil |
title_full_unstemmed | The reaction of cucumber to the introduction of ionic liquids into the soil |
title_short | The reaction of cucumber to the introduction of ionic liquids into the soil |
title_sort | reaction of cucumber to the introduction of ionic liquids into the soil |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7423810/ https://www.ncbi.nlm.nih.gov/pubmed/32557039 http://dx.doi.org/10.1007/s11356-020-09686-0 |
work_keys_str_mv | AT biczakrobert thereactionofcucumbertotheintroductionofionicliquidsintothesoil AT pawłowskabarbara thereactionofcucumbertotheintroductionofionicliquidsintothesoil AT podsiadłocezary thereactionofcucumbertotheintroductionofionicliquidsintothesoil AT snioszekmartyna thereactionofcucumbertotheintroductionofionicliquidsintothesoil AT telesinskiarkadiusz thereactionofcucumbertotheintroductionofionicliquidsintothesoil AT biczakrobert reactionofcucumbertotheintroductionofionicliquidsintothesoil AT pawłowskabarbara reactionofcucumbertotheintroductionofionicliquidsintothesoil AT podsiadłocezary reactionofcucumbertotheintroductionofionicliquidsintothesoil AT snioszekmartyna reactionofcucumbertotheintroductionofionicliquidsintothesoil AT telesinskiarkadiusz reactionofcucumbertotheintroductionofionicliquidsintothesoil |